Trademark: 90519237
Word
THE JUICE JOINT
Status
Registered
Status Code
700
Status Date
Tuesday, November 1, 2022
Serial Number
90519237
Registration Number
6891117
Registration Date
Tuesday, November 1, 2022
Mark Type
4000
Filing Date
Monday, February 8, 2021

Trademark Owner History
The Juice Joint - Original Registrant

Classifications
32 prepared food and drink, namely, cold-pressed juices, smoothies, salads, and smoothie bowls
43 restaurant services, namely, preparation of food and drink for in-premises consumption or carryout or delivery, the premises including decor that features a curved or arc-shaped ordering counter, hanging "egg" chairs, reclaimed wood wall shelving featuring pottery, and walls featuring peach and coral colors, and shades thereof; excluding audio, video streaming services, and entertainment services in the nature of audio and video live performances

Trademark Events
Nov 1, 2022
Notice Of Registration Confirmation Emailed
Nov 1, 2022
Registered-Supplemental Register
Sep 27, 2022
Law Office Publication Review Completed
Sep 20, 2022
Assigned To Lie
Sep 17, 2022
Notice Of Acceptance Of Amendment To Allege Use E-Mailed
Sep 16, 2022
Approved For Registration Supplemental Register
Sep 16, 2022
Use Amendment Accepted
Sep 13, 2022
Teas/Email Correspondence Entered
Sep 12, 2022
Correspondence Received In Law Office
Sep 13, 2022
Amendment To Use Processing Complete
Sep 13, 2022
Use Amendment Filed
Sep 12, 2022
Teas Request For Reconsideration Received
Sep 12, 2022
Teas Amendment Of Use Received
Mar 14, 2022
Notification Of Final Refusal Emailed
Mar 14, 2022
Final Refusal E-Mailed
Mar 14, 2022
Final Refusal Written
Mar 11, 2022
Teas/Email Correspondence Entered
Mar 10, 2022
Correspondence Received In Law Office
Mar 10, 2022
Teas Response To Office Action Received
Sep 10, 2021
Notification Of Non-Final Action E-Mailed
Sep 10, 2021
Non-Final Action E-Mailed
Sep 10, 2021
Non-Final Action Written
Aug 31, 2021
Assigned To Examiner
May 19, 2021
New Application Office Supplied Data Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24