Trademark: 90293514
Status Date
Tuesday, August 3, 2021
Registration Number
6438728
Registration Date
Tuesday, August 3, 2021
Filing Date
Monday, November 2, 2020
Published for Opposition
Tuesday, May 18, 2021
30 Bakery goods, namely, brunch breads, wheat breads, Italian breads, focaccia breads, focaccia twists, dinner rolls, table loaves, burger buns and pizza dough
The mark consists of a fleur-di-lis design overlaying zigzag lines that form a starburst pattern.
Aug 3, 2021
Registered-Principal Register
May 18, 2021
Official Gazette Publication Confirmation E-Mailed
May 18, 2021
Published For Opposition
Apr 28, 2021
Notification Of Notice Of Publication E-Mailed
Apr 9, 2021
Approved For Pub - Principal Register
Apr 8, 2021
Teas/Email Correspondence Entered
Apr 8, 2021
Correspondence Received In Law Office
Apr 8, 2021
Teas Response To Office Action Received
Apr 7, 2021
Notification Of Examiner's Amendment/Priority Action E-Mailed
Apr 7, 2021
Examiner's Amendment/Priority Action E-Mailed
Apr 7, 2021
Combined Examiner's Amendment/Priority Action Automatic Entry
Apr 7, 2021
Examiners Amendment And/Or Priority Action - Completed
Apr 6, 2021
Assigned To Examiner
Dec 30, 2020
Notice Of Design Search Code E-Mailed
Dec 29, 2020
New Application Office Supplied Data Entered In Tram
Nov 5, 2020
New Application Entered In Tram
Trademark Alertz updated from USPTO on 2030-01-24
