Trademark: 90272201
Word
MASTER HEE'S
Status Date
Tuesday, November 8, 2022
Registration Number
6896036
Registration Date
Tuesday, November 8, 2022
Filing Date
Thursday, October 22, 2020
Published for Opposition
Tuesday, November 16, 2021
29 Processed laver; dried fruits; dried edible seaweed, namely, hoshi-wakame; processed sea tangle; processed brown seaweed; dried squid; dried filefish; dried Alaska Pollock
The mark consists of a stylized drawing of a man wearing an apron, holding a tong, looking down at a rectangular box with Korean characters; below the box is the stylized wording "MASTER HEE'S".
The name PARK HYANG HEE does not identify a living individual.
The non-Latin characters in the mark transliterate to "GHIM YEON GOO GA, PARK HYANG HEE" and this means "LAVER RESEARCHER, PARK HYANG HEE" in English.
THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "GHIM" AND "YEON GOO GA"
Nov 8, 2022
Notice Of Registration Confirmation Emailed
Nov 8, 2022
Registered-Principal Register
Oct 4, 2022
Notice Of Acceptance Of Statement Of Use E-Mailed
Oct 3, 2022
Allowed Principal Register - Sou Accepted
Jul 26, 2022
Statement Of Use Processing Complete
Jul 7, 2022
Use Amendment Filed
Jul 25, 2022
Case Assigned To Intent To Use Paralegal
Jul 7, 2022
Teas Statement Of Use Received
Jan 11, 2022
Noa E-Mailed - Sou Required From Applicant
Nov 16, 2021
Official Gazette Publication Confirmation E-Mailed
Nov 16, 2021
Published For Opposition
Oct 27, 2021
Notification Of Notice Of Publication E-Mailed
Oct 8, 2021
Approved For Pub - Principal Register
Oct 7, 2021
Teas/Email Correspondence Entered
Oct 7, 2021
Correspondence Received In Law Office
Oct 7, 2021
Teas Response To Office Action Received
Apr 9, 2021
Notification Of Non-Final Action E-Mailed
Apr 9, 2021
Non-Final Action E-Mailed
Apr 9, 2021
Non-Final Action Written
Mar 23, 2021
Assigned To Examiner
Dec 11, 2020
Notice Of Design Search Code E-Mailed
Dec 10, 2020
New Application Office Supplied Data Entered In Tram
Oct 26, 2020
New Application Entered In Tram
Trademark Alertz updated from USPTO on 2030-01-24
