Trademark: 90146966
Word
AMK SOUL SAUCE GARLIC BUTTA DRIP
Status
Dead
Status Code
606
Status Date
Monday, December 19, 2022
Serial Number
90146966
Mark Type
4000
Filing Date
Saturday, August 29, 2020
Published for Opposition
Tuesday, March 22, 2022
Abandoned Date
Monday, December 19, 2022

Trademark Owner History
Aunt Mary's Soul Food Kitchen - Owner At Publication

Classifications
30 Dipping sauces
The name(s), portrait(s), and/or signature(s) shown in the mark identifies Mary Zachery, whose consent(s) to register is made of record.
AUNT MARY'S KITCHEN SOUL SAUCE GARLIC BUTTER DRIP
"SAUCE GARLIC BUTTER"

Trademark Events
Dec 19, 2022
Abandonment Notice E-Mailed - No Use Statement Filed
Dec 19, 2022
Abandonment - No Use Statement Filed
May 17, 2022
Noa E-Mailed - Sou Required From Applicant
Mar 22, 2022
Official Gazette Publication Confirmation E-Mailed
Mar 22, 2022
Published For Opposition
Mar 2, 2022
Notification Of Notice Of Publication E-Mailed
Feb 11, 2022
Approved For Pub - Principal Register
Feb 10, 2022
Teas/Email Correspondence Entered
Feb 9, 2022
Correspondence Received In Law Office
Feb 9, 2022
Teas Response To Office Action Received
Aug 20, 2021
Notification Of Non-Final Action E-Mailed
Aug 20, 2021
Non-Final Action E-Mailed
Aug 20, 2021
Non-Final Action Written
Jul 8, 2021
Teas/Email Correspondence Entered
Jul 8, 2021
Correspondence Received In Law Office
Jul 8, 2021
Assigned To Lie
May 20, 2021
Teas Response To Office Action Received
Feb 11, 2021
Notification Of Non-Final Action E-Mailed
Feb 11, 2021
Non-Final Action E-Mailed
Feb 11, 2021
Non-Final Action Written
Jan 23, 2021
Teas/Email Correspondence Entered
Jan 23, 2021
Correspondence Received In Law Office
Jan 23, 2021
Teas Response To Office Action Received
Jan 4, 2021
Notification Of Non-Final Action E-Mailed
Jan 4, 2021
Non-Final Action E-Mailed
Jan 4, 2021
Non-Final Action Written
Dec 31, 2020
Assigned To Examiner
Oct 2, 2020
New Application Office Supplied Data Entered
Sep 2, 2020
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24