Trademark: 90014836
Word
? OUR SPECIALTY ? BAKE HOUSE
Status Date
Monday, August 1, 2022
Filing Date
Monday, June 22, 2020
Published for Opposition
Tuesday, November 3, 2020
Abandoned Date
Monday, August 1, 2022
30 Bakery products, namely, biscuits, cinnamon rolls, croissants, scones, muffins, bagels, crepes, danish, sticky buns, strudel, tarts, english muffins
The mark consists of the stylized words "OUR SPECIALTY" between two dots and inside the shape of a rounded banner. The banner is on top of two diamonds and the stylized words "BAKE HOUSE" in the center of the inner diamond. The "E" of "BAKE" is shaped like a loaf of bread on its end.
Color is not claimed as a feature of the mark.
"BAKE HOUSE"
Aug 1, 2022
Abandonment Notice E-Mailed - No Use Statement Filed
Aug 1, 2022
Abandonment - No Use Statement Filed
Jan 28, 2022
Notice Of Approval Of Extension Request E-Mailed
Jan 28, 2022
Corrected Noa E-Mailed
Jan 27, 2022
Sou Extension 2 Granted
Dec 21, 2021
Sou Extension 2 Filed
Jan 27, 2022
Divisional Processing Complete
Dec 21, 2021
Divisional Request Received
Jan 7, 2022
Case Assigned To Intent To Use Paralegal
Dec 21, 2021
Teas Request To Divide Received
Dec 21, 2021
Teas Extension Received
Jun 30, 2021
Notice Of Approval Of Extension Request E-Mailed
Jun 28, 2021
Sou Extension 1 Granted
Jun 28, 2021
Sou Extension 1 Filed
Jun 28, 2021
Teas Extension Received
Dec 29, 2020
Noa E-Mailed - Sou Required From Applicant
Nov 3, 2020
Official Gazette Publication Confirmation E-Mailed
Nov 3, 2020
Published For Opposition
Oct 14, 2020
Notification Of Notice Of Publication E-Mailed
Sep 24, 2020
Approved For Pub - Principal Register
Sep 24, 2020
Examiner's Amendment Entered
Sep 24, 2020
Notification Of Examiners Amendment E-Mailed
Sep 24, 2020
Examiners Amendment E-Mailed
Sep 24, 2020
Examiners Amendment -Written
Sep 18, 2020
Assigned To Examiner
Jul 21, 2020
Notice Of Design Search Code E-Mailed
Jul 20, 2020
New Application Office Supplied Data Entered In Tram
Jun 25, 2020
New Application Entered In Tram
Trademark Alertz updated from USPTO on 2030-01-24
