Word

PROTEIOS

Status

Registered

Status Code

700

Status Date

Tuesday, October 5, 2021

Serial Number

90003488

Registration Number

6505215

Registration Date

Tuesday, October 5, 2021

Mark Type

3000

Filing Date

Tuesday, June 16, 2020

Published for Opposition

Tuesday, July 20, 2021

Trademark Owner History

HI-FOOD S.P.A. - Original Registrant
PROTEIOS S.r.l. - Original Applicant

Classifications

30 Cereals and other vegetable sources-based flour and preparations, namely, plant-based mixes to create functional ingredients for food products; Processed grains, starches for food, and goods made thereof, namely, bread, rice, pasta, noodles, couscous, bulgur; Yeasts; Cereals prepared for consumption by humans, namely, granola, muesli, porridge; Foodstuffs made from cereals and from other vegetable sources, namely, bread, pasta, noodles; Food mixtures, namely, trail mix consisting primarily of processed cereal flakes and also including dried fruits; Mixed flour for food; Gravy mixes in granular form; Mixes for preparing sauces; Preparations for making up into sauces, namely, sauce mixes; Preparations for making sauces, namely, sauce mixes; Spice preparations being spice; Cake mixes; Preparations for making bakery products, namely, bases for bakery goods; Preparations made from cereals, namely, processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Flour-based food preparations, namely, cakes, pancakes, muffin, crumpets, pizza; Bran preparations for human consumption, namely, processed bran; Flour; Vegetable flour; Enriched farina; Flour made from cereals and from other vegetable sources; Pulse flour for food; Extruded bars, namely, candy bars; Cereal-based food bars also containing soy, dried fruits, chocolate, nuts, or other vegetable sources; Extruded food products made of wheat and of other proteins and vegetable sources, namely, snack foods and breakfast cereals; Extruded food products made of maize, namely, breakfast cereals, snack bars, chips; Snack food products made from cereal starch being cereal-based snack foods; Processed seeds for use as a seasoning; Processed seeds used as a flavoring for foods and beverages; Vegetable thickeners being thickening agents for use in cooking; Vegetable additives for culinary purposes, namely, vegetable flavoring additives for food; Starches for food; Processed grains and other edible decorations for cakes

29 Meat fish and poultry, not live; Edible oils and fats; Poultry; Prepared meat; Meat, tinned; Processed meat products, namely, extruded meat ingredients alone or in combination with plant based ingredients, and other processed meat ingredients; Meat extracts; Seitan being a vegan meat substitute; Meat substitutes; Vegetable-based meat substitutes; Poultry substitutes; Cured sausages; Laver being processed seaweed; Processed algae prepared for human foods; Frozen, frosted, preserved, processed, dried, cooked or crystallized vegetable extracts for food; Extruded Snack bars, namely, dried-fruit based, nut-based and seed based snack bars; Fruits, edible fungi, vegetables, nuts and pulses, all processed; Vegetable powders, namely, dried vegetables in powder form; Processed edible seeds, not being seasonings or flavorings; Seeds prepared for human consumption, not being seasonings or flavourings; Processed legumes; Seafood extracts; Fish extracts; Fish meal for human consumption as food and not being for pharmaceutical purposes; Dairy products, namely, cream, milk, butter, cheese and yogurt; Dairy substitutes, namely, cream substitutes, milk substitutes, butter substitutes, cheese substitutes and yogurt substitutes; Mixes for making soup; Stock in the form of granules; Textured vegetable protein in any form in terms of color, structure, and shape to be used as a meat, fish, egg replacer or any other food application, both in structured and grinded form

42 Research and development services in the field of food aimed at the realization of food products using both plant based and non-plant based ingredients, alone or in combination, destined for both generic and special nutrition

The mark consists of the stylized word "PROTEIOS" in blue above a blue horizontal line that fades toward the left and right ends all to the right of a circle with a horizontal break between a top half in green and a bottom half in brown. The color white represents background and does not form part of the mark.
The color(s) blue, green, and brown is/are claimed as a feature of the mark.

Trademark Events

Oct 12, 2022

Teas Change Of Correspondence Received

Oct 12, 2022

Attorney/Dom.Rep.Revoked And/Or Appointed

Oct 12, 2022

Teas Revoke/App/Change Addr Of Atty/Dom Rep Received

Oct 5, 2021

Registered-Principal Register

Jul 20, 2021

Official Gazette Publication Confirmation E-Mailed

Jul 20, 2021

Published For Opposition

Jun 30, 2021

Notification Of Notice Of Publication E-Mailed

Jun 16, 2021

Approved For Pub - Principal Register

Jun 16, 2021

Teas/Email Correspondence Entered

Jun 16, 2021

Correspondence Received In Law Office

Jun 9, 2021

Assigned To Lie

Mar 24, 2021

Automatic Update Of Assignment Of Ownership

Mar 17, 2021

Teas Response To Office Action Received

Sep 25, 2020

Notification Of Non-Final Action E-Mailed

Sep 25, 2020

Non-Final Action E-Mailed

Sep 25, 2020

Non-Final Action Written

Sep 18, 2020

Assigned To Examiner

Jul 22, 2020

Notice Of Design Search Code E-Mailed

Jul 21, 2020

New Application Office Supplied Data Entered In Tram

Jun 19, 2020

New Application Entered In Tram