29 Preserved, dried and cooked fruit and vegetables; Food products made primarily from fruits, namely, fruit-based snack food, fruit chips, fruit salads, fruit jellies, fruit spreads, fruit jams, canned or bottled fruits, fruit purees, pickled fruits; processed vegetables and processed vegetable products, namely, canned vegetables and pickled vegetables, prepared dishes consisting principally of vegetables; Foods prepared from bean curds, namely, tofu-based snacks, beancurd sticks, tofu patties, bean curd lees being tofu pulp; Tofu; Processed beans; Prepared meat; Prepared dishes consisting principally of meat; Pork cutlets; Fish, poultry and game, not live; Prepared side dishes consisting primarily of meat, fish, poultry or vegetable; Eggs; Edible eggs; Processed meat products, namely, meat-based snack foods, meat-based spreads, meat, tinned, meat stock, ham, bacon; Processed organ meat; Milk; Processed dairy products, namely, cream, being dairy products, yoghurt, butter, dairy-based beverages, dairy-based spreads, cheese, lactic acid drinks; Edible oils and fats; Oils and fats for food; Fish and shellfish, not live; frozen fish; fish preserved with salt; Processed, edible seaweed; Preserved seaweed extracts for food; Fish and shellfish, preserved; Food products made from fish and shellfish, namely, fish, canned, steamed or toasted cakes of fish paste, fish stock, fish paste, salted and fermented clam