Trademark: 88856377
Word

Status
Registered
Status Code
700
Status Date
Tuesday, January 26, 2021
Serial Number
88856377
Registration Number
6258485
Registration Date
Tuesday, January 26, 2021
Mark Type
2000
Filing Date
Wednesday, April 1, 2020

Trademark Owner History
Sargento Foods Inc. - Original Registrant

Classifications
16 paper packaging sleeve for food products; paper packaging for food containers
Color is not claimed as a feature of the mark.
The mark consists of a three-dimensional configuration of food product packaging with a uniquely shaped opening at the top front of the package. The shape of the packaging is depicted in solid lines and is claimed as part of the mark. The broken lines depicting the rectangular shape of the box and the back rectangular opening indicate placement of the mark on the goods and are not part of the mark.

Trademark Events
Jan 26, 2021
Registered-Supplemental Register
Dec 21, 2020
Law Office Publication Review Completed
Dec 11, 2020
Approved For Registration Supplemental Register
Dec 7, 2020
Previous Allowance Count Withdrawn
Nov 24, 2020
Withdrawn From Pub - Og Review Query
Nov 9, 2020
Law Office Publication Review Completed
Oct 30, 2020
Assigned To Lie
Oct 23, 2020
Approved For Registration Supplemental Register
Oct 7, 2020
Teas/Email Correspondence Entered
Oct 7, 2020
Correspondence Received In Law Office
Oct 7, 2020
Teas Response To Office Action Received
Oct 6, 2020
Notification Of Non-Final Action E-Mailed
Oct 6, 2020
Non-Final Action E-Mailed
Oct 6, 2020
Non-Final Action Written
Aug 5, 2020
Teas/Email Correspondence Entered
Aug 5, 2020
Correspondence Received In Law Office
Aug 5, 2020
Teas Response To Office Action Received
Aug 4, 2020
Notification Of Non-Final Action E-Mailed
Aug 4, 2020
Non-Final Action E-Mailed
Aug 4, 2020
Non-Final Action Written
Jun 22, 2020
Assigned To Examiner
Apr 9, 2020
Notice Of Design Search Code E-Mailed
Apr 8, 2020
New Application Office Supplied Data Entered In Tram
Apr 4, 2020
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24