Trademark: 88801608
Word
PEACOCK
Status
Dead
Status Code
606
Status Date
Monday, November 27, 2023
Serial Number
88801608
Mark Type
5000
Filing Date
Tuesday, February 18, 2020
Published for Opposition
Tuesday, September 1, 2020
Abandoned Date
Monday, November 27, 2023

Trademark Owner History
E-MART Inc. - Owner At Publication

Classifications
29 Oils for food; canola oil for food; processed seafood; frozen seafood; fish cakes; potato sticks; processed potatoes; processed sweet potatoes; stews; instant or pre-cooked stew; pre-cooked stew consisting primarily of pork back-bone; instant or pre-cooked soup; pre-cooked soup consisting primarily of seaweed; pre-cooked broth consisting primarily of ox bone; pre-cooked soup consisting primarily of dried fish; pre-cooked soup consisting primarily of beef and vegetable; pre-cooked stew consisting primarily of pork, beef, beans and vegetable; pre-cooked soup consisting primarily of chicken and vegetable; pre-cooked soup consisting primarily of tofu and processed soy beans; pre-cooked soup consisting primarily of edible seaweed; ox bone based broth (seolleongtang); cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae); cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); Cooked stew consisting primarily of tofu and soybean paste (doenjang-jjigae); Cooked stew consisting primarily of tofu and rich soybean paste (cheonggukjang-jjigae); bulgogi; processed meat; cooked dish consisting primarily of chicken; prepared beef boiled down in soy sauce; cooked dish consisting primarily of kimchi and pork; beef meatballs; cooked dish consisting primarily of ribs; cooked dish consisting primarily of stir-fried squid; cooked dish consisting primarily of stir-fried octopus; cooked dish consisting primarily of stir-fried pork and octopus; pre-cooked curry stew; pre-cooked curry stew consisting primarily of beef; pre-cooked curry stew consisting primarily of chicken; pre-cooked curry stew consisting primarily of seafood; frozen meat; processed chicken; frozen chicken; combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; ready-to-eat meals consisting primarily of vegetables; ready-to-eat meals consisting primarily of seafood; ready-to-eat meals consisting primarily of meat; ready-to-eat meals consisting primarily of chicken; oils for culinary purposes; processed shellfish; frozen shellfish; processed vegetables; broth
The mark consists of the wording "PEACOCK" appearing in all capital letters in block print font.
Color is not claimed as a feature of the mark.

Trademark Events
Nov 27, 2023
Abandonment Notice E-Mailed - No Use Statement Filed
Nov 27, 2023
Abandonment - No Use Statement Filed
Sep 14, 2023
Teas Change Of Correspondence Received
Sep 14, 2023
Applicant/Correspondence Changes (Non-Responsive) Entered
Sep 14, 2023
Teas Change Of Owner Address Received
Apr 25, 2023
Notice Of Approval Of Extension Request E-Mailed
Apr 24, 2023
Sou Extension 5 Granted
Apr 18, 2023
Sou Extension 5 Filed
Apr 24, 2023
Case Assigned To Intent To Use Paralegal
Apr 18, 2023
Sou Teas Extension Received
Nov 23, 2022
Applicant/Correspondence Changes (Non-Responsive) Entered
Nov 23, 2022
Teas Change Of Correspondence Received
Nov 23, 2022
Attorney/Dom.Rep.Revoked And/Or Appointed
Nov 23, 2022
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Nov 23, 2022
Teas Change Of Owner Address Received
Oct 22, 2022
Notice Of Approval Of Extension Request E-Mailed
Oct 20, 2022
Sou Extension 4 Granted
Oct 20, 2022
Sou Extension 4 Filed
Oct 20, 2022
Sou Teas Extension Received
Jul 12, 2022
Assigned To Examiner
Mar 9, 2022
Notice Of Approval Of Extension Request E-Mailed
Mar 7, 2022
Sou Extension 3 Granted
Mar 7, 2022
Sou Extension 3 Filed
Mar 7, 2022
Sou Teas Extension Received
Oct 19, 2021
Notice Of Approval Of Extension Request E-Mailed
Oct 15, 2021
Sou Extension 2 Granted
Oct 15, 2021
Sou Extension 2 Filed
Oct 15, 2021
Sou Teas Extension Received
Apr 20, 2021
Notice Of Approval Of Extension Request E-Mailed
Apr 16, 2021
Sou Extension 1 Granted
Apr 16, 2021
Sou Extension 1 Filed
Apr 16, 2021
Sou Teas Extension Received
Oct 27, 2020
Noa E-Mailed - Sou Required From Applicant
Sep 1, 2020
Official Gazette Publication Confirmation E-Mailed
Sep 1, 2020
Published For Opposition
Aug 12, 2020
Notification Of Notice Of Publication E-Mailed
Jul 24, 2020
Approved For Pub - Principal Register
Jul 18, 2020
Teas/Email Correspondence Entered
Jul 17, 2020
Correspondence Received In Law Office
Jul 17, 2020
Teas Response To Office Action Received
Apr 2, 2020
Notification Of Non-Final Action E-Mailed
Apr 2, 2020
Non-Final Action E-Mailed
Apr 2, 2020
Non-Final Action Written
Mar 25, 2020
Assigned To Examiner
Feb 22, 2020
New Application Office Supplied Data Entered
Feb 21, 2020
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24