30 Flour and preparations made from cereals, namely, breakfast cereal, cereal-based snack bars; bread, pastries and confectionery, namely, pastilles, candy, zephyr; chocolate; ice cream, sorbets, edible ices; yeast, baking-powder; salt, seasonings, spices, preserved garden herbs; vinegar, sauces and other condiments, namely, mayonnaise, pepper sauce; ice; yeast, food leavening agents; sauces being condiments; spices; ingredients for foodstuffs, included in this class, namely, sauces, and cooked mix of spices, herbs, vegetables; yeast products, namely, yeast powder; yeast extracts; pasta sauces; cereal preparations, namely, cereal bars; biscuits, cookies, cake; snacks included in this class, namely, cereal-based snack food; ready-to-eat meals being cereals; candy; preserved foodstuffs included in this class, namely, preserved garden herbs as seasonings and spices; salad dressings; flavorings and perfumes for beverages and foodstuffs being syrup and powders for flavoring food or beverages aromatics, aromatic preparations and essences for food and drink, namely, syrup and powders for flavoring food or beverages; preparations for the flavoring of foodstuffs, namely, syrup and powders for flavoring food