Trademark: 88790898
Word
SUCCESS IS IN THE BAG.
Status
Dead
Status Code
606
Status Date
Monday, March 14, 2022
Serial Number
88790898
Mark Type
3000
Filing Date
Monday, February 10, 2020
Published for Opposition
Tuesday, June 16, 2020
Abandoned Date
Monday, March 14, 2022

Trademark Owner History
Riviana Foods Inc. - Owner At Publication

Classifications
30 Processed quinoa; Rice
The mark consists of the words "SUCCESS IS IN THE BAG." The word "SUCCESS" appears in stylized white letters with gray shadowing and on a red background surrounded by a generally rectangular white border, the lower side of which is curved and convex, on a generally rectangular red banner having the same shape as the white border. The words "IS IN THE BAG." appear in black letters on a white background below the word "SUCCESS".
The colors red, white, black, and gray are claimed as a feature of the mark.

Trademark Events
Mar 14, 2022
Abandonment Notice E-Mailed - No Use Statement Filed
Mar 14, 2022
Abandonment - No Use Statement Filed
Aug 7, 2021
Notice Of Approval Of Extension Request E-Mailed
Aug 5, 2021
Sou Extension 2 Granted
Aug 5, 2021
Sou Extension 2 Filed
Aug 5, 2021
Sou Teas Extension Received
Feb 10, 2021
Notice Of Approval Of Extension Request E-Mailed
Feb 8, 2021
Sou Extension 1 Granted
Feb 8, 2021
Sou Extension 1 Filed
Feb 8, 2021
Sou Teas Extension Received
Aug 11, 2020
Noa E-Mailed - Sou Required From Applicant
Jun 16, 2020
Official Gazette Publication Confirmation E-Mailed
Jun 16, 2020
Published For Opposition
May 27, 2020
Notification Of Notice Of Publication E-Mailed
May 11, 2020
Assigned To Lie
Apr 30, 2020
Approved For Pub - Principal Register
Apr 30, 2020
Examiner's Amendment Entered
Apr 30, 2020
Notification Of Examiners Amendment E-Mailed
Apr 30, 2020
Examiners Amendment E-Mailed
Apr 30, 2020
Examiners Amendment -Written
Apr 29, 2020
Assigned To Examiner
Feb 14, 2020
Notice Of Design Search Code E-Mailed
Feb 13, 2020
New Application Office Supplied Data Entered
Feb 13, 2020
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24