Trademark: 88784611
Word
SALSAS MEXICAN RESTAURANT GALVESTON ISLAND
Status Date
Tuesday, March 30, 2021
Registration Number
6304012
Registration Date
Tuesday, March 30, 2021
Filing Date
Tuesday, February 4, 2020
Published for Opposition
Tuesday, January 12, 2021
43 Catering; Catering services; Restaurant and café services; Providing banquet and social function facilities for special occasions; Providing social meeting, banquet and social function facilities; Rental of banquet and social function facilities for special occasions, namely, weddings, anniversaries, graduations, birthdays, reunions, business events; Restaurant and catering services
The color(s) red and green is/are claimed as a feature of the mark.
"SALSAS" AND "MEXICAN RESTAURANT GALVESTON ISLAND"
The mark consists of a red pepper with a green head with the word "SALSAS" appearing as negative space on the pepper all above the words "MEXICAN RESTAURANT" in a red stylized font and the words "GALVESTON ISLAND" in a green stylized font. The white appearing in the mark merely represents transparent area and is not claimed as a part of the mark.
Mar 30, 2021
Registered-Principal Register
Jan 12, 2021
Official Gazette Publication Confirmation E-Mailed
Jan 12, 2021
Published For Opposition
Dec 23, 2020
Notification Of Notice Of Publication E-Mailed
Dec 8, 2020
Approved For Pub - Principal Register
Dec 7, 2020
Examiner's Amendment Entered
Dec 7, 2020
Notification Of Examiners Amendment E-Mailed
Dec 7, 2020
Examiners Amendment E-Mailed
Dec 7, 2020
Examiners Amendment -Written
Nov 6, 2020
Teas/Email Correspondence Entered
Nov 5, 2020
Correspondence Received In Law Office
Nov 5, 2020
Teas Response To Office Action Received
May 5, 2020
Notification Of Non-Final Action E-Mailed
May 5, 2020
Non-Final Action E-Mailed
May 5, 2020
Non-Final Action Written
Apr 23, 2020
Assigned To Examiner
Feb 11, 2020
Notice Of Design Search Code E-Mailed
Feb 8, 2020
New Application Office Supplied Data Entered In Tram
Feb 7, 2020
New Application Entered In Tram
Trademark Alertz updated from USPTO on 2030-01-24
