Trademark: 88761747
Word
FRESH DIVE
Status
Dead
Status Code
606
Status Date
Monday, August 21, 2023
Serial Number
88761747
Mark Type
4000
Filing Date
Thursday, January 16, 2020
Published for Opposition
Tuesday, May 26, 2020
Abandoned Date
Monday, August 21, 2023

Trademark Owner History
Perfetti Van Melle Benelux BV - Owner At Publication

Classifications
30 confectionery, namely, candy and chewing gum

Trademark Events
Aug 21, 2023
Abandonment Notice E-Mailed - No Use Statement Filed
Aug 21, 2023
Abandonment - No Use Statement Filed
Dec 22, 2022
Notice Of Approval Of Extension Request E-Mailed
Dec 21, 2022
Sou Extension 5 Granted
Dec 7, 2022
Sou Extension 5 Filed
Dec 21, 2022
Case Assigned To Intent To Use Paralegal
Dec 7, 2022
Sou Teas Extension Received
Jun 24, 2022
Notice Of Approval Of Extension Request E-Mailed
Jun 22, 2022
Sou Extension 4 Granted
Jun 22, 2022
Sou Extension 4 Filed
Jun 22, 2022
Sou Teas Extension Received
Dec 9, 2021
Notice Of Approval Of Extension Request E-Mailed
Dec 7, 2021
Sou Extension 3 Granted
Dec 7, 2021
Sou Extension 3 Filed
Dec 7, 2021
Sou Teas Extension Received
Sep 14, 2021
Assigned To Examiner
Jun 24, 2021
Notice Of Approval Of Extension Request E-Mailed
Jun 22, 2021
Sou Extension 2 Granted
Jun 22, 2021
Sou Extension 2 Filed
Jun 22, 2021
Sou Teas Extension Received
Dec 2, 2020
Notice Of Approval Of Extension Request E-Mailed
Nov 30, 2020
Sou Extension 1 Granted
Nov 30, 2020
Sou Extension 1 Filed
Nov 30, 2020
Sou Teas Extension Received
Jul 21, 2020
Noa E-Mailed - Sou Required From Applicant
May 26, 2020
Official Gazette Publication Confirmation E-Mailed
May 26, 2020
Published For Opposition
May 6, 2020
Notification Of Notice Of Publication E-Mailed
Apr 21, 2020
Approved For Pub - Principal Register
Apr 4, 2020
Assigned To Examiner
Jan 30, 2020
Preliminary/Voluntary Amendment - Entered
Jan 29, 2020
Assigned To Lie
Jan 23, 2020
Teas Voluntary Amendment Received
Jan 22, 2020
New Application Office Supplied Data Entered
Jan 20, 2020
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24