Trademark: 88743392
Word
HELLIENTE HABANERO
Status
Registered
Status Code
700
Status Date
Tuesday, November 3, 2020
Serial Number
88743392
Registration Number
6188423
Registration Date
Tuesday, November 3, 2020
Mark Type
5000
Filing Date
Tuesday, December 31, 2019
Published for Opposition
Tuesday, August 18, 2020

Trademark Owner History

Classifications
30 Hot chili pepper sauce
The mark consists of the stylized wording "HELLIENTE HABANERO" in all caps, stacked and centered, and outlined in black. The letters in the word "HELLIENTE" are red at the top, and moving downwards the letters each fade to orange, then yellow, then orange at the very bottom of the letter. The letters in the word "HABANERO" are orange at the top, and moving downwards the letters each fade to red. All instances of white indicate background or transparent areas and are not part of the mark.
The color(s) black, red, orange, and yellow is/are claimed as a feature of the mark.
The wording "HELLIENTE" has no meaning in a foreign language.
"HABANERO"

Trademark Events
Aug 16, 2023
Automatic Update Of Assignment Of Ownership
Aug 10, 2023
Teas Change Of Correspondence Received
Aug 10, 2023
Attorney/Dom.Rep.Revoked And/Or Appointed
Aug 10, 2023
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Nov 3, 2020
Registered-Principal Register
Aug 18, 2020
Official Gazette Publication Confirmation E-Mailed
Aug 18, 2020
Published For Opposition
Jul 29, 2020
Notification Of Notice Of Publication E-Mailed
Jul 10, 2020
Approved For Pub - Principal Register
Jul 10, 2020
Examiner's Amendment Entered
Jul 10, 2020
Notification Of Examiners Amendment E-Mailed
Jul 10, 2020
Examiners Amendment E-Mailed
Jul 10, 2020
Examiners Amendment -Written
Mar 30, 2020
Notification Of Non-Final Action E-Mailed
Mar 30, 2020
Non-Final Action E-Mailed
Mar 30, 2020
Non-Final Action Written
Mar 30, 2020
Non-Final Action Written
Mar 23, 2020
Assigned To Examiner
Jan 7, 2020
New Application Office Supplied Data Entered
Jan 3, 2020
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24