Trademark: 88691511
Word
ACETIFICIO EMILIANI DAL 1926
Status
Registered
Status Code
700
Status Date
Tuesday, February 28, 2023
Serial Number
88691511
Registration Number
6992040
Registration Date
Tuesday, February 28, 2023
Mark Type
3000
Filing Date
Wednesday, November 13, 2019
Published for Opposition
Tuesday, September 22, 2020

Trademark Owner History
Emiliani S.r.l. - Original Registrant

Classifications
30 Apple vinegar; Balsamic vinegar; Condiments for foodstuffs, namely, balsamic vinegar-based glazes, vinegar-based glazes, vinegar-based sauces, balsamic vinegar-based sauces, vinegar-based creams, balsamic vinegar-based creams, vinegar and grape must-based sauces, balsamic vinegar and grape must-based sauces, vinegar and grape must-based creams, balsamic vinegar and grape must-based creams, vinegar-based sauces flavoured with fruit juices, balsamic vinegar-based sauces flavoured with fruit juices, vinegar-based creams flavoured with fruit juices, balsamic vinegar-based creams flavoured with fruit juices, vinegar and grape must-based sauces flavoured with fruit juices, balsamic vinegar and grape must-based sauces flavoured with fruit juices, vinegar and grape must -based creams flavoured with fruit juices, balsamic vinegar and grape must-based creams flavoured with fruit juices; Flavored vinegar; Flavorings for desserts other than essential oils; Flavorings, other than essential oils, for foods; Food flavorings being non-essential oils; Food seasonings; Fruit vinegar; Get ready to make sauces; Herbal sauces; Kitchen sauces; Mixtures for preparing sauces; Mixtures of condiments, namely, seasonings based on oil and vinegar, seasonings based on oil and vinegar flavour, vinaigrette, flavoured vinaigrette; Pesto
29 Canned processed olives; canned processed olives; Canned sliced vegetables; Canned vegetables; Chopped vegetables; Concentrated vegetable juices for cooking; Cooked vegetables; Cooked, dried, or preserved vegetable combinations; Cooking oils; Cut vegetables; edible fats and oils; Edible oils; Edible oils and fats of all kinds; Extra virgin olive oil for food; Food oils; Food oils and fats; Oils and fats of all kinds for food; Olive oil for food; Dipping oil in the nature of flavored olive oil; Olive paste; Olive paté; olives preserved; Pickled vegetables; Prepared food kits composed of mixed vegetables for soups; Prepared food kits composed of mixed vegetables, processed, reduced to puree, cooked and/or cut, including artichokes, chestnuts, cucumbers, tomatoes, spinach, lentils, mushrooms, pumpkins, peppers, courgettes; Prepared food kits composed of mixed vegetables, processed, reduced to puree, cooked and/or cut in combination with fruit and/or aromatic herbs for cooking; Prepared food kits composed of mixed vegetables, reduced to puree, cooked and/or cut, also with aromatic herbs and olives; Prepared food kits composed of vegetable combinations; Prepared food kits composed of vegetable mixtures; Prepared vegetable-based products, namely, prepared vegetable-based spreads, prepared vegetable-based creams; Prepared vegetables; Preserved fruits; Preserved olives; Preserved, or cooked vegetables; Preserved, processed, or cooked mixed vegetables; Preserves, pickles; Processed edible seeds, not being seasonings or flavourings; Processed fruits, vegetables; Processed olive paste; processed olives; Processed pulses; processed vegetables; Ready-to-eat meals consisting primarily of vegetables; Salt vegetables; Sausages; Spiced or pickled bruschetta toppings; Spiced, canned bruschette toppings; Spreadable vegetables; Spreads based on vegetables; tinned olives; Tomato extracts; Tomato juice for cooking; Tomato paste; Tomato preserves; Vegetable based concentrate for cooking; Vegetable juices for cooking; Vegetable mousse; Vegetable oils for food; Vegetable pastes; Vegetable preserves; Vegetable purees; Vegetable salads; Vegetable soups; Vegetable spreads; Vegetable-based ready-to-eat meals; Vegetable-based spreads; Vegetables preserved in soy sauce; Vegetables, cooked; Vegetables, dried; Vegetables, processed, pureed, cooked and/or sliced
The mark consists of the wording "ACETIFICIO EMILIANI DAL 1926" and the design of a crown appearing above the wording.
ACETIFICIO EMILIANI DAL NINETEEN TWENTY SIX; ACETIFICIO EMILIANI DAL ONE THOUSAND TWENTY SIX
Color is not claimed as a feature of the mark.
The English translation of "ACETIFICIO" in the mark is "vinegar factory", "vinegar manufacturer" and "vinegar producer". The English translation of "DAL 1926" in the mark is "since 1926".
"ACETIFICIO" AND "DAL 1926"

Trademark Events
Feb 28, 2023
Notice Of Registration Confirmation Emailed
Feb 28, 2023
Registered-Principal Register
Jan 26, 2023
Notice Of Acceptance Of Statement Of Use E-Mailed
Jan 25, 2023
Allowed Principal Register - Sou Accepted
Jan 18, 2023
Statement Of Use Processing Complete
Nov 16, 2022
Use Amendment Filed
Dec 5, 2022
Case Assigned To Intent To Use Paralegal
Nov 16, 2022
Teas Statement Of Use Received
May 12, 2022
Notice Of Approval Of Extension Request E-Mailed
May 10, 2022
Sou Extension 3 Granted
May 10, 2022
Sou Extension 3 Filed
May 10, 2022
Teas Extension Received
Nov 19, 2021
Notice Of Approval Of Extension Request E-Mailed
Nov 17, 2021
Sou Extension 2 Granted
Nov 17, 2021
Sou Extension 2 Filed
Nov 17, 2021
Teas Extension Received
May 6, 2021
Notice Of Approval Of Extension Request E-Mailed
May 4, 2021
Sou Extension 1 Granted
May 4, 2021
Sou Extension 1 Filed
May 4, 2021
Teas Extension Received
Nov 17, 2020
Noa E-Mailed - Sou Required From Applicant
Sep 22, 2020
Official Gazette Publication Confirmation E-Mailed
Sep 22, 2020
Published For Opposition
Sep 2, 2020
Notification Of Notice Of Publication E-Mailed
Aug 19, 2020
Approved For Pub - Principal Register
Aug 19, 2020
Examiner's Amendment Entered
Aug 19, 2020
Notification Of Examiners Amendment E-Mailed
Aug 19, 2020
Examiners Amendment E-Mailed
Aug 19, 2020
Examiners Amendment -Written
Aug 4, 2020
Teas/Email Correspondence Entered
Aug 4, 2020
Correspondence Received In Law Office
Aug 4, 2020
Teas Response To Office Action Received
Feb 26, 2020
Notification Of Non-Final Action E-Mailed
Feb 26, 2020
Non-Final Action E-Mailed
Feb 26, 2020
Non-Final Action Written
Feb 18, 2020
Assigned To Examiner
Nov 22, 2019
Notice Of Design Search Code E-Mailed
Nov 21, 2019
New Application Office Supplied Data Entered
Nov 16, 2019
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24