Trademark: 88688786
Word
9º NUEVE GRADOS BEBIDA GASEOSA SODA
Status Date
Tuesday, July 28, 2020
Registration Number
6111863
Registration Date
Tuesday, July 28, 2020
Filing Date
Tuesday, November 12, 2019
Published for Opposition
Tuesday, May 12, 2020
32 Drinking waters; Soft drinks
The color(s) black, white, grey and blue is/are claimed as a feature of the mark.
"BEBIDA GASEOSA SODA"
The mark consists of a grey square with rounded corners featuring a blue line border and a black vertical rectangle in its center. The stylized number "9" with a degree symbol in white are seen on the rectangle above the wording "NUEVE GRADOS BEBIDA GASEOSA" in white stylized letters above a grey line with the word "SODA" directly beneath it in white stylized font above another grey line.
NINE DEGREES SOFT DRINK
The English translation of "NUEVE GRADOS BEBIDA GASEOSA" in the mark is "NINE DEGREES SOFT DRINK".
Jul 28, 2020
Registered-Principal Register
May 22, 2020
Applicant/Correspondence Changes (Non-Responsive) Entered
May 22, 2020
Teas Change Of Correspondence Received
May 22, 2020
Teas Change Of Domestic Representatives Address
May 22, 2020
Attorney/Dom.Rep.Revoked And/Or Appointed
May 22, 2020
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
May 22, 2020
Teas Change Of Owner Address Received
May 12, 2020
Official Gazette Publication Confirmation E-Mailed
May 12, 2020
Published For Opposition
Apr 22, 2020
Notification Of Notice Of Publication E-Mailed
Apr 8, 2020
Approved For Pub - Principal Register
Apr 7, 2020
Teas/Email Correspondence Entered
Apr 7, 2020
Correspondence Received In Law Office
Apr 3, 2020
Assigned To Lie
Mar 26, 2020
Teas Response To Suspension Inquiry Received
Feb 18, 2020
Notification Of Letter Of Suspension E-Mailed
Feb 18, 2020
Letter Of Suspension E-Mailed
Feb 18, 2020
Suspension Letter Written
Feb 16, 2020
Assigned To Examiner
Nov 20, 2019
Notice Of Design Search Code E-Mailed
Nov 19, 2019
New Application Office Supplied Data Entered In Tram
Nov 15, 2019
New Application Entered In Tram
Trademark Alertz updated from USPTO on 2030-01-24
