Trademark: 88655791
Word
THINK A BODY
Status Date
Tuesday, July 5, 2022
Registration Number
6777077
Registration Date
Tuesday, July 5, 2022
Filing Date
Tuesday, October 15, 2019
Published for Opposition
Tuesday, April 19, 2022
30 OLIGOSACCHARIDE FOR CULINARY PURPOSES, NAMELY, FOOD FLAVORINGS BEING NON-ESSENTIAL OILS CONTAINING GARCINIA EXTRACT; FRUCTO-OLIGOSACCHARIDE FOR CULINARY PURPOSES, NAMELY, FRUCTOSE FOR FOOD CONTAINING GARCINIA EXTRACT; PROCESSED CEREAL-BASED FOOD TO BE USED AS A BREAKFAST FOOD, SNACK FOOD OR INGREDIENT FOR MAKING OTHER FOODS CONTAINING GARCINIA EXTRACT; MEAL, NAMELY, CORN MEAL, BEAN MEAL CONTAINING GARCINIA EXTRACT; SOY SAUCE AND SOY BEAN PASTE CONTAINING GARCINIA EXTRACT; TEA CONTAINING GARCINIA EXTRACT; BEVERAGES WITH A TEA BASE CONTAINING GARCINIA EXTRACT; COFFEE CONTAINING GARCINIA EXTRACT; FOOD LEAVENING AGENTS CONTAINING GARCINIA EXTRACT; DRIED NOODLES; FLOUR; TEA OF SALTY KELP POWDER; KOMBU-CHA; KOREAN BUCKWHEAT NOODLES; PREPACKAGED BOILED RICE; RICE CAKES; STIR-FRIED RICE CAKE WITH RAMEN NOODLES; MARINADES; DUMPLINGS, NAMELY, FISH DUMPLINGS, RICE DUMPLINGS, SHRIMP DUMPLINGS; MUESLI; DRESSINGS FOR SALAD; SAUCES; FLAVOURINGS FOR FOODS, OTHER THAN ESSENTIAL OILS; SOY SAUCE AND SOY BEAN PASTE; COOKED RICE; SEASONINGS; TEA; BEVERAGES WITH A TEA BASE; NATURAL SWEETENERS; SHAVED ICE WITH SWEETENED RED BEANS
29 PROBIOTICS-BASED FERMENTED MILK; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES CONTAINING PROBIOTICS; PROCESSED EGG FOODSTUFFS CONTAINING PROBIOTICS; FOOD PRODUCTS MADE FROM FISH AND SHELLFISH, NAMELY, PROCESSED FISH CONTAINING PROBIOTICS; FOOD PRODUCTS MADE FROM OIL AND FAT, NAMELY OILS AND FATS FOR FOOD CONTAINING PROBIOTICS; PROCESSED MEAT CONTAINING PROBIOTICS; PROCESSED VEGETABLES CONTAINING PROBIOTICS; PROCESSED EDIBLE SEAWEED CONTAINING PROBIOTICS; FOOD PRODUCTS MADE FROM FISH AND SHELLFISH, NAMELY, PREPARED FOOD KITS COMPOSED OF FISH AND SHELLFISH, AND ALSO INCLUDING SAUCES OR SEASONINGS, READY FOR COOKING AND ASSEMBLY AS A MEAL; PROCESSED DAIRY PRODUCTS, NAMELY, CHEESE, BUTTER, MILK, EVAPORATED MILK, INSTANT MILK, CANNED MILK, SOUR CREAM, COTTAGE CHEESE, DAIRY-BASED BEVERAGES, DAIRY-BASED SPREADS; FOOD PRODUCTS MADE FROM OIL AND FAT, NAMELY OILS AND FATS FOR FOOD; PROCESSED MEAT; PROCESSED VEGETABLES; LACTIC ACID DRINKS CONTAINING HIBISCUS EXTRACT; VEGETABLE JUICES FOR COOKING CONTAINING HIBISCUS EXTRACT; PROCESSED NUTS; PREPARED MEAT LAVER, PRESERVED; PROCESSED CHEESE; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; PREPARED DISHES CONSISTING PRINCIPALLY OF MEAT; OAT MILK; PROCESSED EGG; FOODS PREPARED FROM BEAN CURDS, NAMELY, TOFU-BASED SNACKS, TOFU PATTIES; PREPARED SIDE DISHES CONSISTING PRIMARILY OF MEAT, FISH, POULTRY OR VEGETABLE; CATTLE BONE BROTH; FISH AND SHELLFISH, NOT LIVE; FROZEN FISH; SALTED FISH; JELLIES FOR FOOD; ALMOND-BASED SPREADS INCLUDING GREEN TEA; YOGHURT; LACTIC ACID BACTERIA DRINKS; DAIRY-BASED SPREADS; JAMS; PACKAGED MEATS; PROCESSED SEAFOOD; HAM
Color is not claimed as a feature of the mark.
Jul 5, 2022
Notice Of Registration Confirmation Emailed
Jul 5, 2022
Registered-Principal Register
May 24, 2022
Changes/Corrections After Pub Approval Entered
May 24, 2022
Withdrawn From Issue - Petitions Office Request
May 24, 2022
Assigned To Petition Staff
May 9, 2022
Teas Post Publication Amendment Received
Apr 19, 2022
Official Gazette Publication Confirmation E-Mailed
Apr 19, 2022
Published For Opposition
Mar 30, 2022
Notification Of Notice Of Publication E-Mailed
Mar 14, 2022
Electronic Record Review Complete
Mar 11, 2022
On Hold - Electronic Record Review Required
Mar 8, 2022
Electronic Record Review Complete
Mar 4, 2022
On Hold - Electronic Record Review Required
Mar 1, 2022
Approved For Pub - Principal Register
Feb 28, 2022
Examiner's Amendment Entered
Feb 28, 2022
Notification Of Examiners Amendment E-Mailed
Feb 28, 2022
Examiners Amendment E-Mailed
Feb 28, 2022
Examiners Amendment -Written
Feb 15, 2022
Teas/Email Correspondence Entered
Feb 14, 2022
Correspondence Received In Law Office
Feb 14, 2022
Teas Response To Office Action Received
Sep 17, 2021
Notification Of Non-Final Action E-Mailed
Sep 17, 2021
Non-Final Action E-Mailed
Sep 17, 2021
Non-Final Action Written
Aug 23, 2021
Teas/Email Correspondence Entered
Aug 23, 2021
Correspondence Received In Law Office
Aug 16, 2021
Teas Response To Suspension Inquiry Received
Feb 16, 2021
Notification Of Inquiry As To Suspension E-Mailed
Feb 16, 2021
Inquiry To Suspension E-Mailed
Feb 16, 2021
Suspension Inquiry Written
Jan 21, 2021
Suspension Checked ¿ To Attorney For Action
Dec 4, 2020
Assigned To Lie
May 26, 2020
Notification Of Letter Of Suspension E-Mailed
May 26, 2020
Letter Of Suspension E-Mailed
May 26, 2020
Suspension Letter Written
May 5, 2020
Teas/Email Correspondence Entered
May 4, 2020
Correspondence Received In Law Office
May 4, 2020
Teas Response To Office Action Received
Nov 7, 2019
Notification Of Non-Final Action E-Mailed
Nov 7, 2019
Non-Final Action E-Mailed
Nov 7, 2019
Non-Final Action Written
Nov 7, 2019
Assigned To Examiner
Oct 19, 2019
New Application Office Supplied Data Entered In Tram
Oct 18, 2019
New Application Entered In Tram
Trademark Alertz updated from USPTO on 2030-01-24
