Trademark: 88632846
Status Date
Tuesday, June 30, 2020
Registration Number
6089260
Registration Date
Tuesday, June 30, 2020
Filing Date
Thursday, September 26, 2019
Published for Opposition
Tuesday, April 14, 2020
29 Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Tofu; Tofu burger patties; Tofu patties; Tofu skin; Tofu skin (Yuba); Tofu-based snacks; Deep fried tofu (atsu-age); Freeze-dried tofu pieces (kohri-dofu); Fried tofu pieces (abura-age); Jelly made from devils' tongue root (konnyaku); Processed chestnuts; Processed, edible seaweed; Uncongealed tofu (tofu nao)
30 Dumpling skins; Flour for food; Rice-based pudding dessert; Annin tofu; Chinese steamed dumplings (shumai, cooked); Chinese stuffed dumplings (gyoza, cooked); Dried pieces of wheat gluten (fu, uncooked); Fish dumplings; Flour-based dumplings; Jiaozi (stuffed dumplings); Rice dumplings; Shrimp dumplings; Sweet dumplings (dango); Tapioca flour
Color is not claimed as a feature of the mark.
The mark consists of a Chinese ink painting - a cartoon style panda in sitting position, holding a thin bamboo branch in her two forearms, with bamboo leaves shown close to the left side of her face.
Jun 30, 2020
Registered-Principal Register
Apr 14, 2020
Official Gazette Publication Confirmation E-Mailed
Apr 14, 2020
Published For Opposition
Mar 25, 2020
Notification Of Notice Of Publication E-Mailed
Mar 11, 2020
Assigned To Lie
Mar 5, 2020
Approved For Pub - Principal Register
Mar 4, 2020
Teas/Email Correspondence Entered
Mar 3, 2020
Correspondence Received In Law Office
Mar 3, 2020
Teas Response To Office Action Received
Dec 30, 2019
Notification Of Non-Final Action E-Mailed
Dec 30, 2019
Non-Final Action E-Mailed
Dec 30, 2019
Non-Final Action Written
Dec 30, 2019
Assigned To Examiner
Oct 3, 2019
Notice Of Design Search Code E-Mailed
Oct 2, 2019
New Application Office Supplied Data Entered In Tram
Sep 30, 2019
New Application Entered In Tram
Trademark Alertz updated from USPTO on 2030-01-24
