Trademark: 88523614
Word
YUMAI JAPANESE GRILL
Status
Registered
Status Code
700
Status Date
Tuesday, March 30, 2021
Serial Number
88523614
Registration Number
6309793
Registration Date
Tuesday, March 30, 2021
Mark Type
3000
Filing Date
Friday, July 19, 2019
Published for Opposition
Tuesday, November 26, 2019

Trademark Owner History
H-E-B, LP - Original Registrant

Classifications
43 Restaurant services; provision of food and drink; café services
The mark consists of the wording "YUMAI" in stylized font above the wording "JAPANESE GRILL" in stylized font. Below the wording "YUMAI" and above the wording "JAPANESE GRILL" is the image of two slanted lines representing chopsticks. One of the slanted lines crosses through and forms the crossbar line in the letter "A" in "YUMAI".
Color is not claimed as a feature of the mark.
"JAPANESE GRILL"

Trademark Events
Mar 30, 2021
Registered-Principal Register
Feb 24, 2021
Notice Of Acceptance Of Statement Of Use E-Mailed
Feb 23, 2021
Allowed Principal Register - Sou Accepted
Feb 4, 2021
Statement Of Use Processing Complete
Jan 14, 2021
Use Amendment Filed
Feb 4, 2021
Case Assigned To Intent To Use Paralegal
Jan 14, 2021
Teas Statement Of Use Received
Jun 19, 2020
Notice Of Approval Of Extension Request E-Mailed
Jun 17, 2020
Sou Extension 1 Granted
Jun 17, 2020
Sou Extension 1 Filed
Jun 17, 2020
Sou Teas Extension Received
Jan 21, 2020
Noa E-Mailed - Sou Required From Applicant
Nov 26, 2019
Official Gazette Publication Confirmation E-Mailed
Nov 26, 2019
Published For Opposition
Nov 6, 2019
Notification Of Notice Of Publication E-Mailed
Oct 23, 2019
Assigned To Lie
Oct 16, 2019
Approved For Pub - Principal Register
Oct 15, 2019
Examiner's Amendment Entered
Oct 15, 2019
Notification Of Examiners Amendment E-Mailed
Oct 15, 2019
Examiners Amendment E-Mailed
Oct 15, 2019
Examiners Amendment -Written
Oct 1, 2019
Assigned To Examiner
Jul 30, 2019
Notice Of Design Search Code E-Mailed
Jul 27, 2019
New Application Office Supplied Data Entered
Jul 23, 2019
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24