Trademark: 88494156
Word
DOLCI DI MARIA GLUTEN FREE
Status Date
Tuesday, April 27, 2021
Registration Number
6331421
Registration Date
Tuesday, April 27, 2021
Filing Date
Friday, June 28, 2019
Published for Opposition
Tuesday, February 9, 2021
30 Bakery goods; Bakery products; Bakery products, namely, sweet bakery goods; Brownie mixes; Brownies; Cakes; Mixes for bakery goods; Pancake mixes; Snack cakes; Snack foods, namely, chocolate-based snack foods; Vegan cakes; Bakery desserts; Gluten-free desserts, namely, blondies, biscotti, brownies, bars, cakes; all of the aforementioned goods are gluten free
The colors black, pink, brown and white are claimed as a feature of the mark.
"GLUTEN FREE"
The mark consists of the stylized wording "DOLCI DI MARIA GLUTEN FREE" and design. The design consists of three concentric semi-circles. The outer most semi-circle is formed by a black scalloped decorative border. The border of the middle semi-circle is black and the border of the inner most semi-circle is black with a second outline in brown and the interior background in pink. Within the inner most semi-circle at the top is a white Fleur-de-lis, which is above the term "DOLCI" in black in a large font and below is the wording "DI MARIA" in black in a small font. At the base of the semi-circle is a white horizontal bar and within the bar is the wording "GLUTEN FREE" in black with a short black horizontal line that appears before and after the wording "GLUTEN FREE". Below the white bar is a black quarter-circle. The spacing between the concentric circles is white.
The name and/or signature shown in the mark identifies Mary Tantillo, a living individual, whose consent(s) to register is made of record.
The English translation of "DOLCI DI MARIA" in the mark is "sweets of Maria".
Apr 27, 2021
Registered-Principal Register
Feb 9, 2021
Official Gazette Publication Confirmation E-Mailed
Feb 9, 2021
Published For Opposition
Jan 20, 2021
Notification Of Notice Of Publication E-Mailed
Dec 31, 2020
Approved For Pub - Principal Register
Dec 29, 2020
Teas/Email Correspondence Entered
Dec 28, 2020
Correspondence Received In Law Office
Dec 28, 2020
Teas Request For Reconsideration Received
Jul 25, 2020
Notification Of Final Refusal Emailed
Jul 25, 2020
Final Refusal E-Mailed
Jul 25, 2020
Final Refusal Written
Jun 25, 2020
Teas/Email Correspondence Entered
Jun 25, 2020
Correspondence Received In Law Office
Jun 25, 2020
Assigned To Lie
Jun 16, 2020
Notice Of Revival - E-Mailed
Jun 15, 2020
Teas Response To Office Action Received
Jun 15, 2020
Petition To Revive-Granted
Jun 15, 2020
Teas Petition To Revive Received
Apr 13, 2020
Abandonment Notice E-Mailed - Failure To Respond
Apr 11, 2020
Abandonment - Failure To Respond Or Late Response
Sep 25, 2019
Notification Of Non-Final Action E-Mailed
Sep 25, 2019
Non-Final Action E-Mailed
Sep 25, 2019
Non-Final Action Written
Sep 23, 2019
Examiner's Amendment Entered
Sep 23, 2019
Notification Of Examiners Amendment E-Mailed
Sep 23, 2019
Examiners Amendment E-Mailed
Sep 23, 2019
Examiners Amendment -Written
Sep 18, 2019
Assigned To Examiner
Jul 10, 2019
Notice Of Design Search Code E-Mailed
Jul 9, 2019
New Application Office Supplied Data Entered In Tram
Jul 2, 2019
New Application Entered In Tram
Trademark Alertz updated from USPTO on 2030-01-24
