Trademark: 88415515
Word
CRITICAL ANALYSIS
Status
Dead
Status Code
606
Status Date
Monday, April 25, 2022
Serial Number
88415515
Mark Type
4000
Filing Date
Saturday, May 4, 2019
Published for Opposition
Tuesday, July 30, 2019
Abandoned Date
Monday, April 25, 2022

Trademark Owner History
Critical Analysis Craft Brewing LLC - Owner At Publication

Classifications
32 Ales; Black beer; Bock beer; Craft beers; Lager; Malt beer; Pale beer; Pilsner; Porter; Stout; Wheat beer; India pale ales (IPAs)

Trademark Events
Apr 25, 2022
Abandonment Notice E-Mailed - No Use Statement Filed
Apr 25, 2022
Abandonment - No Use Statement Filed
Sep 23, 2021
Notice Of Approval Of Extension Request E-Mailed
Sep 21, 2021
Sou Extension 4 Granted
Sep 21, 2021
Sou Extension 4 Filed
Sep 21, 2021
Teas Extension Received
Mar 18, 2021
Notice Of Approval Of Extension Request E-Mailed
Mar 16, 2021
Sou Extension 3 Granted
Mar 16, 2021
Sou Extension 3 Filed
Mar 16, 2021
Teas Extension Received
Sep 22, 2020
Notice Of Approval Of Extension Request E-Mailed
Sep 18, 2020
Sou Extension 2 Granted
Sep 18, 2020
Sou Extension 2 Filed
Sep 18, 2020
Teas Extension Received
Aug 24, 2020
Teas Change Of Correspondence Received
Aug 24, 2020
Attorney/Dom.Rep.Revoked And/Or Appointed
Aug 24, 2020
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Mar 24, 2020
Notice Of Approval Of Extension Request E-Mailed
Mar 21, 2020
Sou Extension 1 Granted
Mar 21, 2020
Sou Extension 1 Filed
Mar 21, 2020
Teas Extension Received
Sep 24, 2019
Noa E-Mailed - Sou Required From Applicant
Sep 3, 2019
Applicant/Correspondence Changes (Non-Responsive) Entered
Sep 3, 2019
Teas Change Of Owner Address Received
Jul 30, 2019
Official Gazette Publication Confirmation E-Mailed
Jul 30, 2019
Published For Opposition
Jul 10, 2019
Notification Of Notice Of Publication E-Mailed
Jun 19, 2019
Approved For Pub - Principal Register
Jun 12, 2019
Assigned To Examiner
May 21, 2019
New Application Office Supplied Data Entered In Tram
May 8, 2019
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24