Trademark: 88415245
Word

Status
Dead
Status Code
606
Status Date
Monday, December 12, 2022
Serial Number
88415245
Mark Type
2000
Filing Date
Friday, May 3, 2019
Published for Opposition
Tuesday, September 10, 2019
Abandoned Date
Monday, December 12, 2022

Trademark Owner History
Meile Investment LLC - Owner At Publication

Classifications
30 Bread; pies; Biscuits; Cakes; Rice cakes; Sushi; Spring rolls; Instant rice; Jiaozi (stuffed dumplings); Baozi (stuffed buns); Flour- based dumplings; Onigiri (rice balls); Noodles; Meat pies; Rice vermicelli; Chinese rice noodles (bifun, uncooked); Rice noodles; Hamburger sandwiches; Hamburgers in buns; Cheeseburgers; Fried dough twists; Deep-fried dough sticks (Youtiao); Mooncakes; Fried rice; Stir-fried rice; Porridge; Rice porridge; Oat porridge; Glutinous rice; Steamed sponge cakes (fagao); Rice dumplings; Glutinous rice balls; Pancakes; Crepes; Eight-treasure rice pudding; Rice pudding; Bread rolls; Filled rolls; Filled bread rolls; Filled bread products, namely, sandwiches; Rolls (bread); Soft rolls (bread); Flat bread; Stuffed bread; Steamed buns stuffed with minced meat (niku-manjuh); Steamed buns stuffed with red bean paste; Steamed buns stuffed with red beans; Pre-packaged boxed lunches consisting primarily of rice, with added meat, fish or vegetables; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Prepared meals containing principally of rice; Prepared meals containing principally of pasta; Rice-based prepared meals; Pita bread; Pitta bread; Chinese stuffed dumplings (gyoza, cooked); Chinese stuffed dumplings; Chinese steamed dumplings (shumai, cooked)
29 Charcuterie; fruit-based snack food; jams; vegetables, preserved; vegetables, cooked; vegetables, dried; pickles; Vegetable-based snack foods; Bean curd; Bean curd as processed vegetables; Fermented bean curd; Fermented soybeans; Tofu; Fermented tofu; Tofu-based snacks; Uncongealed tofu (Tofu nao); Deep frozen vegetables; Deep frozen chicken; Deep frozen fish; Deep frozen soups; Mushrooms, preserved; Kimchi (fermented vegetable dish); Vegetables pickled in soy sauce; Animal marrow for food; Broth; Broth concentrates; Vegetable juices for cooking; Vegetable soup preparations; Preparations for making soups; Soups; Coconut oil for food; Colza oil for food; Corn oil for food; Edible oils; Lard for food; Olive oil for food; Sesame oil for food; Sunflower oil for food; Meat; Meat extracts; Meat, preserved; Meat, tinned; Pork; Sausages; Cheese; Eggs; Egg whites; Egg yolks
43 Food and drink catering; Cafe services; Cafeteria services; Canteen services; Hotel services; Restaurant services; Self-service restaurant services; Snack-bar services; Bar services; Food sculpting; Cafes; Cafeterias; Hotels; Self-service restaurants; Food and drink catering for banquets; Tea room services; Tea rooms; Teahouse services; Mobile catering; Mobile catering services; Mobile restaurant services; Outside catering; Outside catering services; Hotel catering services; Food and drink catering for cocktail parties
The mark consists of three Chinese characters transliterated to "wo wo dian".
Color is not claimed as a feature of the mark.
The non-Latin characters in the mark transliterate to "wo wo dian" and this means "wo wo shop" in English.
THE THIRD NON-LATIN CHARACTER THAT TRANSLITERATE TO "DIAN"

Trademark Events
Dec 12, 2022
Abandonment Notice E-Mailed - No Use Statement Filed
Dec 12, 2022
Abandonment - No Use Statement Filed
May 6, 2022
Notice Of Approval Of Extension Request E-Mailed
May 5, 2022
Sou Extension 5 Granted
May 3, 2022
Sou Extension 5 Filed
May 3, 2022
Sou Teas Extension Received
Oct 19, 2021
Notice Of Approval Of Extension Request E-Mailed
Oct 15, 2021
Sou Extension 4 Granted
Oct 15, 2021
Sou Extension 4 Filed
Oct 15, 2021
Sou Teas Extension Received
May 5, 2021
Notice Of Approval Of Extension Request E-Mailed
May 4, 2021
Sou Extension 3 Granted
Apr 28, 2021
Sou Extension 3 Filed
Apr 28, 2021
Sou Teas Extension Received
Nov 7, 2020
Notice Of Approval Of Extension Request E-Mailed
Nov 6, 2020
Sou Extension 2 Granted
Oct 28, 2020
Sou Extension 2 Filed
Nov 6, 2020
Case Assigned To Intent To Use Paralegal
Oct 28, 2020
Sou Teas Extension Received
Apr 14, 2020
Notice Of Approval Of Extension Request E-Mailed
Apr 12, 2020
Sou Extension 1 Granted
Apr 12, 2020
Sou Extension 1 Filed
Apr 12, 2020
Sou Teas Extension Received
Nov 5, 2019
Noa E-Mailed - Sou Required From Applicant
Sep 10, 2019
Official Gazette Publication Confirmation E-Mailed
Sep 10, 2019
Published For Opposition
Aug 21, 2019
Notification Of Notice Of Publication E-Mailed
Aug 8, 2019
Assigned To Lie
Jul 29, 2019
Approved For Pub - Principal Register
Jul 29, 2019
Examiner's Amendment Entered
Jul 29, 2019
Notification Of Examiners Amendment E-Mailed
Jul 29, 2019
Examiners Amendment E-Mailed
Jul 29, 2019
Examiners Amendment -Written
Jul 18, 2019
Teas/Email Correspondence Entered
Jul 17, 2019
Correspondence Received In Law Office
Jul 17, 2019
Teas Response To Office Action Received
Jul 17, 2019
Notification Of Non-Final Action E-Mailed
Jul 17, 2019
Non-Final Action E-Mailed
Jul 17, 2019
Non-Final Action Written
Jul 16, 2019
Assigned To Examiner
May 21, 2019
Notice Of Design Search Code E-Mailed
May 20, 2019
New Application Office Supplied Data Entered
May 7, 2019
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24