Trademark: 88380320
Word
CHEF MONICA
Status
Registered
Status Code
700
Status Date
Tuesday, January 28, 2020
Serial Number
88380320
Registration Number
5971113
Registration Date
Tuesday, January 28, 2020
Mark Type
4000
Filing Date
Wednesday, April 10, 2019
Published for Opposition
Tuesday, November 12, 2019

Trademark Owner History
Monica Smith - Original Registrant

Classifications
30 Natural spices; Organic spices; Baking spices; Edible spices; Spices in the form of powders; Salad dressings; Vinaigrettes; Barbecue sauce; Cocoa-based condiments and seasonings for food and drinks; Dried cumin seeds for use as a condiment and seasoning for food and drink; Condiments and seasonings for food and drink, namely, chili oils, savory sauces, chutneys, pepper sauce, soya bean paste, oyster sauce, peppered horseradish, pickled ginger, ketchup
The name(s), portrait(s), and/or signature(s) shown in the mark identifies "MONICA" SMITH, whose consent(s) to register is made of record.

Trademark Events
Jan 28, 2020
Registered-Principal Register
Nov 12, 2019
Official Gazette Publication Confirmation E-Mailed
Nov 12, 2019
Published For Opposition
Oct 23, 2019
Notification Of Notice Of Publication E-Mailed
Oct 4, 2019
Assigned To Lie
Oct 1, 2019
Approved For Pub - Principal Register
Oct 1, 2019
Examiner's Amendment Entered
Oct 1, 2019
Notification Of Examiners Amendment E-Mailed
Oct 1, 2019
Examiners Amendment E-Mailed
Oct 1, 2019
Examiners Amendment -Written
Sep 6, 2019
Notification Of Non-Final Action E-Mailed
Sep 6, 2019
Non-Final Action E-Mailed
Sep 6, 2019
Non-Final Action Written
Sep 3, 2019
Teas/Email Correspondence Entered
Sep 3, 2019
Correspondence Received In Law Office
Sep 3, 2019
Teas Response To Office Action Received
Jun 23, 2019
Notification Of Non-Final Action E-Mailed
Jun 23, 2019
Non-Final Action E-Mailed
Jun 23, 2019
Non-Final Action Written
Jun 19, 2019
Assigned To Examiner
Apr 27, 2019
New Application Office Supplied Data Entered In Tram
Apr 13, 2019
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24