Trademark: 88328338
Word
YOGURT BUDS
Status
Registered
Status Code
700
Status Date
Tuesday, March 31, 2020
Serial Number
88328338
Registration Number
6021816
Registration Date
Tuesday, March 31, 2020
Mark Type
4000
Filing Date
Wednesday, March 6, 2019
Published for Opposition
Tuesday, January 14, 2020

Trademark Owner History
BBFI Intellectual Property, Inc. - Original Registrant

Classifications
1 Food additive containing yogurt in the nature of concentrated yogurt flavor produced from cultured milk products for use as a food flavoring or an ingredient sold in the industrial, institutional and food service sectors for manufacture or industrial purposes
29 Food additive containing yogurt in the nature of concentrated yogurt flavor produced from cultured milk products for use as a food flavoring or an ingredient sold in the industrial, institutional and food service sectors for culinary purposes
"YOGURT"

Trademark Events
Jan 6, 2021
Applicant/Correspondence Changes (Non-Responsive) Entered
Jan 6, 2021
Teas Change Of Correspondence Received
Jan 6, 2021
Attorney/Dom.Rep.Revoked And/Or Appointed
Jan 6, 2021
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Jan 6, 2021
Teas Change Of Owner Address Received
Mar 31, 2020
Registered-Principal Register
Jan 14, 2020
Official Gazette Publication Confirmation E-Mailed
Jan 14, 2020
Published For Opposition
Dec 25, 2019
Notification Of Notice Of Publication E-Mailed
Dec 10, 2019
Approved For Pub - Principal Register
Dec 3, 2019
Assigned To Lie
Nov 22, 2019
Teas Response To Office Action Received
Nov 22, 2019
Examiner's Amendment Entered
Nov 22, 2019
Notification Of Examiners Amendment E-Mailed
Nov 22, 2019
Examiners Amendment E-Mailed
Nov 22, 2019
Examiners Amendment -Written
May 23, 2019
Notification Of Non-Final Action E-Mailed
May 23, 2019
Non-Final Action E-Mailed
May 23, 2019
Non-Final Action Written
May 15, 2019
Assigned To Examiner
Mar 24, 2019
New Application Office Supplied Data Entered In Tram
Mar 9, 2019
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24