Trademark: 88319905
Word
NOTHING LEFT BEHIND
Status
Pending
Status Code
630
Status Date
Monday, March 4, 2019
Serial Number
88319905
Filing Date
Thursday, February 28, 2019

Trademark Owner History

Classifications
4 Fuels; fuels derived from vegetable oil and/or animal fats; biodiesel; lubricants derived from vegetable oil and/or animal fats; lubricants containing biodiesel; lubricants made from biodiesel; lubricants derived from biodiesel
5 Animal feed supplements and tallow
29 Restaurant cooking oil; cooking oil containment systems for restaurants and cooking oil containers
31 Animal feed
35 Sale, leasing and distribution of cooking oil containment systems and cooking oil containers; marketing of fuels derived from vegetable oil and/or animal fats, namely market analysis, research, advertising and arranging for distribution of fuels derived from vegetable oil and/or animal fats; marketing of lubricants derived from vegetable oil and/or animal fats, namely market analysis, research, advertising and arranging for distribution of lubricants derived from vegetable oil and/or animal fats; wholesale and retail sale and distribution of fuels derived from vegetable oil and/or animal fats; wholesale distribution of lubricants derived from vegetable oil and/or animal fats; rendering of animal byproducts; rendering of meat trimmings and scrap; rendering of fish and fish byproducts
37 Grease trap cleaning
39 Transportation by truck and tanker truck of restaurant cooking oil; storage of restaurant cooking oil; transportation by tanker truck, boat and rail of fuels derived from vegetable oil and/or animal fats; storage of fuels derived from vegetable oil and/or animal fats; transportation by tanker truck, boat and rail of lubricants derived from vegetable oil and/or animal fats; storage of lubricants derived from vegetable oil and/or animal fats
40 Recycling of bakery waste
The mark consists of the words "NOTHING LEFT BEHIND" followed by an asterisk.

Trademark Events
Mar 4, 2019
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2019-03-16