Trademark: 88296368
Word

Status
Dead
Status Code
606
Status Date
Monday, February 14, 2022
Serial Number
88296368
Mark Type
2000
Filing Date
Monday, February 11, 2019
Published for Opposition
Tuesday, May 14, 2019
Abandoned Date
Monday, February 14, 2022

Trademark Owner History

Classifications
29 Fresh, frozen and shelf-stable entrees, appetizers and side dishes consisting primarily of meat or vegetables; Dried, precooked, canned, marinated or otherwise processed mushrooms, fruits and vegetables
The mark consists of a stylized design of a chef consisting of two eyes, a mustache, and a mushroom representing the chef's hat.
Color is not claimed as a feature of the mark.

Trademark Events
Feb 14, 2022
Abandonment Notice E-Mailed - No Use Statement Filed
Feb 14, 2022
Abandonment - No Use Statement Filed
Jul 7, 2021
Notice Of Approval Of Extension Request E-Mailed
Jul 5, 2021
Sou Extension 4 Granted
Jul 5, 2021
Sou Extension 4 Filed
Jul 5, 2021
Sou Teas Extension Received
Jan 9, 2021
Notice Of Approval Of Extension Request E-Mailed
Jan 7, 2021
Sou Extension 3 Granted
Jan 7, 2021
Sou Extension 3 Filed
Jan 7, 2021
Sou Teas Extension Received
May 29, 2020
Notice Of Approval Of Extension Request E-Mailed
May 27, 2020
Sou Extension 2 Granted
May 27, 2020
Sou Extension 2 Filed
May 27, 2020
Sou Teas Extension Received
Dec 14, 2019
Notice Of Approval Of Extension Request E-Mailed
Dec 12, 2019
Sou Extension 1 Granted
Dec 12, 2019
Sou Extension 1 Filed
Dec 12, 2019
Sou Teas Extension Received
Jul 9, 2019
Noa E-Mailed - Sou Required From Applicant
May 14, 2019
Official Gazette Publication Confirmation E-Mailed
May 14, 2019
Published For Opposition
Apr 24, 2019
Notification Of Notice Of Publication E-Mailed
Apr 6, 2019
Law Office Publication Review Completed
Apr 6, 2019
Assigned To Lie
Mar 21, 2019
Notice Of Design Search Code E-Mailed
Mar 15, 2019
Approved For Pub - Principal Register
Mar 13, 2019
Assigned To Examiner
Mar 5, 2019
New Application Office Supplied Data Entered
Feb 14, 2019
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24