Trademark: 88285930
Word
GODSPEED HOLLOW
Status
Registered
Status Code
700
Status Date
Tuesday, September 8, 2020
Serial Number
88285930
Registration Number
6148403
Registration Date
Tuesday, September 8, 2020
Mark Type
4000
Filing Date
Friday, February 1, 2019
Published for Opposition
Tuesday, June 4, 2019

Trademark Owner History
Godspeed Hollow, LLC - Original Registrant

Classifications
29 meat, including beef, pork, goat, and poultry; smoked, seasoned, fermented, and/or dried meats, including jerky, bacon, ham, salami, sausage; animal oils and fats for food, including lard, beef tallow; hen and duck eggs; milk, fermented milk, and milk products, namely, cream, half and half, cream fraiche, cheese, cheese curds, yogurt; fruit and vegetable jellies, jams, compotes, marmalades, fruit and vegetable preserves, and pickles

Trademark Events
Sep 8, 2020
Registered-Principal Register
Aug 6, 2020
Notice Of Acceptance Of Statement Of Use E-Mailed
Aug 5, 2020
Allowed Principal Register - Sou Accepted
Jul 31, 2020
Statement Of Use Processing Complete
Jul 16, 2020
Use Amendment Filed
Jul 31, 2020
Case Assigned To Intent To Use Paralegal
Jul 16, 2020
Teas Statement Of Use Received
Feb 1, 2020
Notice Of Approval Of Extension Request E-Mailed
Jan 30, 2020
Extension 1 Granted
Jan 30, 2020
Extension 1 Filed
Jan 30, 2020
Teas Extension Received
Jul 30, 2019
Noa E-Mailed - Sou Required From Applicant
Jun 4, 2019
Official Gazette Publication Confirmation E-Mailed
Jun 4, 2019
Published For Opposition
May 15, 2019
Notification Of Notice Of Publication E-Mailed
May 1, 2019
Law Office Publication Review Completed
Apr 29, 2019
Assigned To Lie
Apr 17, 2019
Approved For Pub - Principal Register
Apr 16, 2019
Examiner's Amendment Entered
Apr 16, 2019
Notification Of Examiners Amendment E-Mailed
Apr 16, 2019
Examiners Amendment E-Mailed
Apr 16, 2019
Examiners Amendment -Written
Apr 15, 2019
Assigned To Examiner
Feb 25, 2019
New Application Office Supplied Data Entered In Tram
Feb 5, 2019
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24