Trademark: 88284549
Word
GIVE SNACK TIME A REMIX
Status
Dead
Status Code
606
Status Date
Monday, February 14, 2022
Serial Number
88284549
Mark Type
4000
Filing Date
Thursday, January 31, 2019
Published for Opposition
Tuesday, May 14, 2019
Abandoned Date
Monday, February 14, 2022

Trademark Owner History
Clif Bar & Company - Owner At Publication

Classifications
30 Rice-based snack foods; quinoa-based snack foods; grain-based snack foods
29 Nut-based snack foods; nut-based snack foods, namely, nut clusters; seed-based snack foods

Trademark Events
Oct 12, 2022
Assignment Of Ownership Not Updated Automatically
Jun 23, 2022
Assignment Of Ownership Not Updated Automatically
Feb 14, 2022
Abandonment Notice E-Mailed - No Use Statement Filed
Feb 14, 2022
Abandonment - No Use Statement Filed
Jan 26, 2022
Assignment Of Ownership Not Updated Automatically
Jul 13, 2021
Notice Of Approval Of Extension Request E-Mailed
Jul 9, 2021
Sou Extension 4 Granted
Jul 9, 2021
Sou Extension 4 Filed
Jul 9, 2021
Teas Extension Received
Dec 22, 2020
Notice Of Approval Of Extension Request E-Mailed
Dec 18, 2020
Sou Extension 3 Granted
Dec 18, 2020
Sou Extension 3 Filed
Dec 18, 2020
Teas Extension Received
Jul 3, 2020
Notice Of Approval Of Extension Request E-Mailed
Jul 1, 2020
Sou Extension 2 Granted
Jul 1, 2020
Sou Extension 2 Filed
Jul 1, 2020
Teas Extension Received
Dec 26, 2019
Notice Of Approval Of Extension Request E-Mailed
Dec 24, 2019
Sou Extension 1 Granted
Dec 24, 2019
Sou Extension 1 Filed
Dec 24, 2019
Teas Extension Received
Jul 9, 2019
Noa E-Mailed - Sou Required From Applicant
May 14, 2019
Official Gazette Publication Confirmation E-Mailed
May 14, 2019
Published For Opposition
Apr 24, 2019
Notification Of Notice Of Publication E-Mailed
Apr 10, 2019
Law Office Publication Review Completed
Apr 7, 2019
Assigned To Lie
Mar 16, 2019
Approved For Pub - Principal Register
Mar 16, 2019
Assigned To Examiner
Feb 23, 2019
New Application Office Supplied Data Entered In Tram
Feb 4, 2019
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24