Trademark: 88255901
Word
ST. COUSAIR SC
Status Date
Tuesday, February 2, 2021
Registration Number
6258967
Registration Date
Tuesday, February 2, 2021
Filing Date
Wednesday, January 9, 2019
Published for Opposition
Tuesday, November 17, 2020
29 Edible oils and fats; Milk products excluding ice cream, ice milk and frozen yogurt; Meat; Eggs; Processed Seafood; Frozen vegetables; Frozen fruits; Charcuterie; Processed marine products, namely, oiled sardines and laver boiled in soy sauce; Processed vegetables and processed fruits; Deep-fried tofu; Firm tofu; Konnyaku; Soya milk; Tofu; Natto; Processed eggs; Pre- cooked Curry stew and soup preparations; Chazuke laver being processed laver; Semi-solid food products, namely, Jelly, Margarine, Butter; Canned fruit without seeds or skin; Soft, well-cooked vegetables without seeds or skin; Protein for human consumption, namely, Meat and other protein sources, namely, dried meat, frozen meat, Pre-cooked Poached, scrambled, and cooked eggs, Moist, tender meat, preserved fish, and poultry that is ground or chopped into small pieces, Soups with small soft pieces of vegetables and meat; Cooked Beans; Protein for human consumption being protein milk, protein milk snack mixed with nuts, and protein milk chocolate; canned fruit, canned fruit without seeds or skin, Cooked fruits, soft peeled processed fruits, namely, bananas, peaches, and melon
30 Starch-based Binding agents for ice cream; Meat tenderizers, for household purposes; Starch-based thickeners for Stiffening whipped cream; Aromatic preparations for food, namely, processed herbs, dried herbs; Tea; Coffee and cocoa; Ice; Confectionary, namely, cookie, chocolate, candy, popcorn and bread; Condiments, namely, spices, seafood base seasoning, soya bean paste; Spices; Ice cream preparations namely, powders for making ice cream; Sherbet preparations namely, sherbet mixes; Coffee beans; Almond paste; Cooked Gyoza; Sandwiches; Cooked Shumai; Sushi; Takoyaki; Steamed buns with meat; Hamburgers sandwiches; Pizza; prepared Boxed meals consisting primarily of Pasta, Rice, Sandwich, Soba noodles Salad; Hot dogs sandwiches; Meat pies; Fermented Malted rice; Ravioli; Yeast powder; Yeast; Baking powder; Instant confectionary preparations, namely, confectionery made of sugar; Sake cake; Rice; Husked Oats; husked Barley; flour for Food; Gluten additives for culinary purposes; Pasta sauce; Starch syrup
31 Fresh fruits, fresh vegetables
32 Beer; Soft drinks; Fruit beverages; Hop extracts for beer brewing; Whey Beverages; Vegetable juice for drinking
33 Sake; Spirits; Fruit wine; Chinese spirits of sorghum; Hard Cider; Sparkling wine
41 Organization of festivals, parties, commemorative events and shows for cultural purposes featuring primarily food related events; Stage rental of scenery for music festivals, music performances and theater
43 Providing of food and beverages services for consumption on and off the premises; booking of catered food services for others for ceremonial occasions; Rental of bar equipment, namely, wine coolers
45 Providing facilities for weddings ceremonies and wedding receptions; Dating services offered to those wishing to marry or date
Color is not claimed as a feature of the mark.
The mark consists of grapes on a vine inside of the intersecting letters "S" and "C" and the wording "St. Cousair".
The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.
Feb 2, 2021
Registered-Principal Register
Nov 17, 2020
Official Gazette Publication Confirmation E-Mailed
Nov 17, 2020
Published For Opposition
Oct 28, 2020
Notification Of Notice Of Publication E-Mailed
Oct 15, 2020
Electronic Record Review Complete
Oct 9, 2020
On Hold - Electronic Record Review Required
Oct 5, 2020
Electronic Record Review Complete
Oct 2, 2020
On Hold - Electronic Record Review Required
Sep 26, 2020
Approved For Pub - Principal Register
Sep 25, 2020
Teas/Email Correspondence Entered
Sep 24, 2020
Correspondence Received In Law Office
Sep 24, 2020
Teas Response To Office Action Received
Jul 7, 2020
Notification Of Non-Final Action E-Mailed
Jul 7, 2020
Non-Final Action E-Mailed
Jul 7, 2020
Non-Final Action Written
Jul 7, 2020
Previous Allowance Count Withdrawn
Jun 23, 2020
Withdrawn From Pub - Og Review Query
Jun 8, 2020
Approved For Pub - Principal Register
Jun 4, 2020
Teas/Email Correspondence Entered
Jun 3, 2020
Correspondence Received In Law Office
Jun 3, 2020
Teas Request For Reconsideration Received
May 4, 2020
Notification Of Subsequent Final Emailed
May 4, 2020
Subsequent Final Emailed
May 4, 2020
Subsequent Final Refusal Written
Apr 14, 2020
Teas/Email Correspondence Entered
Apr 13, 2020
Correspondence Received In Law Office
Apr 13, 2020
Teas Request For Reconsideration Received
Oct 11, 2019
Notification Of Final Refusal Emailed
Oct 11, 2019
Final Refusal E-Mailed
Oct 11, 2019
Final Refusal Written
Sep 26, 2019
Teas/Email Correspondence Entered
Sep 25, 2019
Correspondence Received In Law Office
Sep 25, 2019
Teas Response To Office Action Received
Mar 25, 2019
Notification Of Non-Final Action E-Mailed
Mar 25, 2019
Non-Final Action E-Mailed
Mar 25, 2019
Non-Final Action Written
Mar 25, 2019
Assigned To Examiner
Mar 21, 2019
Notice Of Design Search Code E-Mailed
Jan 31, 2019
New Application Office Supplied Data Entered In Tram
Jan 12, 2019
New Application Entered In Tram
Trademark Alertz updated from USPTO on 2030-01-24
