Trademark: 88238333
Status Date
Tuesday, March 17, 2020
Registration Number
6010971
Registration Date
Tuesday, March 17, 2020
Filing Date
Friday, December 21, 2018
Published for Opposition
Tuesday, December 31, 2019
1 Chemical additives for use in the manufacture of food; glucose for industrial purposes as food additives for food manufacturing; Glucose for the food industry as food additives for food manufacturing; Tea extracts for the food industry; Produce stabilizer used for preserving foods; Chemical products for stabilising foodstuffs; Dough stabilizers; Food preservatives; Food preserving chemicals; Food preservative compositions; Oils for the preservation of food
2 Colorants for food and beverages; food coloring; Colorants for use in the manufacture of food; Food dyes; Water-based metallic coatings in the form of sprays and liquid gels
3 Food flavoring, being essential oils; essential oil for food flavoring
29 unflavored and unsweetened gelatins; cream; cream powder; Food glazing preparations comprised primarily of fruit and/or fruit pectin for use in cooking and baking; cocoa butter for food; processed nuts; prepared nuts; prepared hazelnuts; nut oils for food; edible oils
30 Coffee extracts; tea extracts; Extracts used as food flavoring, not essential oils; caramel extracts for use as a food flavoring; flavored and sweetened gelatins; almond paste; hazelnut paste; dulce de leche; sugar and sugar substitutes; powdered sugar; gum paste as confectionery; fondants as confectionery; Confectionery made of sugar; Chocolate for confectionery and bread; Chocolate decorations for cakes; chocolate; tart shells; pastry shells; cream puffs; eclairs; pastries; cakes; cake mixes; pastry mixes; mixes for making baking batters; crepe mixes; cocoa; mirror glaze for baked goods; pastry cream; tiramisu; macarons; crème brulee; crepes; mixes for bakery goods
"PASTRY" FOR PASTRY SHELLS; CREAM PUFFS; ECLAIRS; PASTRIES; CAKES; CAKE MIXES; PASTRY MIXES; MIXES FOR MAKING BAKING BATTERS; CREPE MIXES; PASTRY CREAM; TIRAMISU; MACARONS; CRÈME BRULEE; CREPES; MIXES FOR BAKERY GOODS
PASTRY ONE
as to "PASTRY in International Classes 1, 2, 3 and 29 in as well as "COFFEE EXTRACTS; TEA EXTRACTS; EXTRACTS USED AS FOOD FLAVORING, NOT ESSENTIAL OILS; CARAMEL EXTRACTS FOR USE AS A FOOD FLAVORING; FLAVORED AND SWEETENED GELATINS; ALMOND PASTE; HAZELNUT PASTE; DULCE DE LECHE; SUGAR AND SUGAR SUBSTITUTES; POWDERED SUGAR; GUM PASTE AS CONFECTIONERY; FONDANTS AS CONFECTIONERY; CONFECTIONERY MADE OF SUGAR; CHOCOLATE FOR CONFECTIONERY AND BREAD; CHOCOLATE DECORATIONS FOR CAKES; CHOCOLATE; TART SHELLS; COCOA; MIRROR GLAZE FOR BAKED GOODS"
Oct 9, 2020
Teas Change Of Correspondence Received
Oct 9, 2020
Attorney/Dom.Rep.Revoked And/Or Appointed
Oct 9, 2020
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Jun 4, 2020
Applicant/Correspondence Changes (Non-Responsive) Entered
Jun 4, 2020
Teas Change Of Correspondence Received
Jun 4, 2020
Attorney/Dom.Rep.Revoked And/Or Appointed
Jun 4, 2020
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Jun 4, 2020
Teas Change Of Owner Address Received
Mar 17, 2020
Registered-Principal Register
Dec 31, 2019
Official Gazette Publication Confirmation E-Mailed
Dec 31, 2019
Published For Opposition
Dec 11, 2019
Notification Of Notice Of Publication E-Mailed
Nov 22, 2019
Approved For Pub - Principal Register
Nov 22, 2019
Teas/Email Correspondence Entered
Nov 22, 2019
Correspondence Received In Law Office
Nov 21, 2019
Teas Response To Office Action Received
Nov 6, 2019
Notification Of Non-Final Action E-Mailed
Nov 6, 2019
Non-Final Action E-Mailed
Nov 6, 2019
Non-Final Action Written
Nov 6, 2019
Previous Allowance Count Withdrawn
Oct 22, 2019
Withdrawn From Pub - Og Review Query
Oct 10, 2019
Assigned To Lie
Oct 8, 2019
Approved For Pub - Principal Register
Sep 24, 2019
Teas/Email Correspondence Entered
Sep 23, 2019
Correspondence Received In Law Office
Sep 23, 2019
Teas Response To Office Action Received
Sep 4, 2019
Notification Of Non-Final Action E-Mailed
Sep 4, 2019
Non-Final Action E-Mailed
Sep 4, 2019
Non-Final Action Written
Aug 30, 2019
Teas/Email Correspondence Entered
Aug 30, 2019
Correspondence Received In Law Office
Aug 30, 2019
Teas Response To Office Action Received
Mar 18, 2019
Notification Of Non-Final Action E-Mailed
Mar 18, 2019
Non-Final Action E-Mailed
Mar 18, 2019
Non-Final Action Written
Mar 15, 2019
Assigned To Examiner
Jan 14, 2019
New Application Office Supplied Data Entered In Tram
Dec 25, 2018
New Application Entered In Tram
Trademark Alertz updated from USPTO on 2030-01-24
