Trademark: 88230250
Word
PRIMO THIN THE MINDFUL PIZZA
Status Date
Monday, April 3, 2023
Filing Date
Friday, December 14, 2018
Published for Opposition
Tuesday, June 30, 2020
Abandoned Date
Monday, April 3, 2023
30 frozen pizza and fresh pizza
Apr 3, 2023
Abandonment Notice E-Mailed - No Use Statement Filed
Apr 3, 2023
Abandonment - No Use Statement Filed
Aug 26, 2022
Notice Of Approval Of Extension Request E-Mailed
Aug 24, 2022
Sou Extension 4 Granted
Aug 24, 2022
Sou Extension 4 Filed
Aug 24, 2022
Sou Teas Extension Received
Feb 26, 2022
Notice Of Approval Of Extension Request E-Mailed
Feb 24, 2022
Sou Extension 3 Granted
Feb 24, 2022
Sou Extension 3 Filed
Feb 24, 2022
Sou Teas Extension Received
Jun 10, 2021
Notice Of Approval Of Extension Request E-Mailed
Jun 8, 2021
Sou Extension 2 Granted
Jun 8, 2021
Sou Extension 2 Filed
Jun 8, 2021
Sou Teas Extension Received
Feb 27, 2021
Notice Of Approval Of Extension Request E-Mailed
Feb 25, 2021
Sou Extension 1 Granted
Feb 25, 2021
Sou Extension 1 Filed
Feb 25, 2021
Sou Teas Extension Received
Aug 25, 2020
Noa E-Mailed - Sou Required From Applicant
Jun 30, 2020
Official Gazette Publication Confirmation E-Mailed
Jun 30, 2020
Published For Opposition
Jun 10, 2020
Notification Of Notice Of Publication E-Mailed
May 23, 2020
Approved For Pub - Principal Register
May 4, 2020
Teas/Email Correspondence Entered
May 4, 2020
Correspondence Received In Law Office
May 4, 2020
Assigned To Lie
Apr 29, 2020
Teas Response To Office Action Received
Oct 31, 2019
Notification Of Non-Final Action E-Mailed
Oct 31, 2019
Non-Final Action E-Mailed
Oct 31, 2019
Non-Final Action Written
Aug 19, 2019
Teas/Email Correspondence Entered
Aug 18, 2019
Correspondence Received In Law Office
Aug 18, 2019
Teas Response To Office Action Received
Mar 14, 2019
Notification Of Non-Final Action E-Mailed
Mar 14, 2019
Non-Final Action E-Mailed
Mar 14, 2019
Non-Final Action Written
Mar 12, 2019
Assigned To Examiner
Jan 7, 2019
New Application Office Supplied Data Entered
Dec 18, 2018
New Application Entered
Trademark Alertz updated from USPTO on 2030-01-24