30 Starch-based binding agents for ice cream; meat tenderizers for household purposes; tea; coffee and cocoa; ice; seasonings other than spices; spices; ice cream mixes; sherbet mixes; unroasted coffee; cereal preparations, namely, udon noodles, oat flakes, oat meal, dried cooked-rice, enriched rice, pasta-wrappings for gyoza, corn flakes, artificial rice, spaghetti, somen noodles, instant udon noodles, instant soba noodles, instant chinese noodles, soba noodles, chinese noodles, bean-starch noodles (harusame, uncooked), bread crumb, chinese noodles (bifun, uncooked), dried pieces of wheat gluten (fu, uncooked), macaroni, pounded rice cakes (mochi); almond paste; chinese stuffed dumplings, namely, cooked gyoza; sandwiches; chinese steamed dumplings, namely, cooked shumai; sushi; fried balls of batter mix with small pieces of octopus, namely, takoyaki; steamed buns stuffed with minced meat, namely, niku-manjuh; hamburger sandwiches; pizzas; preparedboxed lunches consisting primarily of rice but also containing beef; hot dog sandwiches; meat pies; ravioli; yeast powder; fermenting malted rice, namely, koji; yeast; baking powder; husked rice; husked oats; husked barley; flour for food
Trademark: 88216551
