Trademark: 88197635
Word
SUPERFOODSRX
Status
Dead
Status Code
606
Status Date
Monday, July 27, 2020
Serial Number
88197635
Mark Type
3000
Filing Date
Friday, November 16, 2018
Published for Opposition
Tuesday, April 30, 2019
Abandoned Date
Monday, July 27, 2020

Trademark Owner History
SuperFoods Partners, LLC - Owner At Publication

Classifications
29 Frozen, prepared or packaged meals and entrees consisting primarily of meat, fish, poultry or vegetables; precut fresh packaged fruits and vegetables, namely, onions, potatoes, lettuce, carrots, peppers, cauliflower, radishes, squash, broccoli, leeks, melons, apples, tomatoes, grapefruit, pears, oranges, kiwi and lemons; salad kits consisting of precut vegetable or fruits and salad dressings
Color is not claimed as a feature of the mark.
The mark consists of the terms "SuperFoodsRx" as one word with a leaf around the word "Foods".
SUPER FOODS RX

Trademark Events
Jul 27, 2020
Abandonment Notice E-Mailed - No Use Statement Filed
Jul 27, 2020
Abandonment - No Use Statement Filed
Dec 21, 2019
Notice Of Approval Of Extension Request E-Mailed
Dec 19, 2019
Extension 1 Granted
Dec 19, 2019
Extension 1 Filed
Dec 19, 2019
Teas Extension Received
Jun 25, 2019
Noa E-Mailed - Sou Required From Applicant
Apr 30, 2019
Official Gazette Publication Confirmation E-Mailed
Apr 30, 2019
Published For Opposition
Apr 10, 2019
Notification Of Notice Of Publication E-Mailed
Mar 22, 2019
Law Office Publication Review Completed
Mar 22, 2019
Assigned To Lie
Mar 1, 2019
Approved For Pub - Principal Register
Feb 28, 2019
Teas/Email Correspondence Entered
Feb 27, 2019
Correspondence Received In Law Office
Feb 27, 2019
Teas Response To Office Action Received
Feb 26, 2019
Notification Of Non-Final Action E-Mailed
Feb 26, 2019
Non-Final Action E-Mailed
Feb 26, 2019
Non-Final Action Written
Feb 20, 2019
Assigned To Examiner
Dec 6, 2018
Notice Of Design Search Code E-Mailed
Dec 5, 2018
New Application Office Supplied Data Entered In Tram
Nov 20, 2018
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24