Trademark: 88159669
Word
R FRESHLY MADE DAILY
Status
Registered
Status Code
700
Status Date
Tuesday, January 14, 2020
Serial Number
88159669
Registration Number
5962666
Registration Date
Tuesday, January 14, 2020
Mark Type
5000
Filing Date
Thursday, October 18, 2018
Published for Opposition
Tuesday, March 26, 2019

Trademark Owner History
Rodilla Sánchez, S.L - Original Registrant

Classifications
43 Restaurants, coffee shops and cafes
Color is not claimed as a feature of the mark.
"FRESHLY MADE DAILY"
The mark consists of the uppercase letter "R" surrounded on three sides by the words "FRESHLY MADE DAILY".
RODILLA FRESHLY MADE DAILY

Trademark Events
Jan 30, 2020
Applicant/Correspondence Changes (Non-Responsive) Entered
Jan 30, 2020
Teas Change Of Owner Address Received
Jan 14, 2020
Registered-Principal Register
Dec 10, 2019
Notice Of Acceptance Of Statement Of Use E-Mailed
Dec 9, 2019
Allowed Principal Register - Sou Accepted
Nov 16, 2019
Notice Of Approval Of Extension Request E-Mailed
Nov 15, 2019
Statement Of Use Processing Complete
Nov 8, 2019
Use Amendment Filed
Nov 15, 2019
Extension 1 Granted
Nov 12, 2019
Extension 1 Filed
Nov 15, 2019
Case Assigned To Intent To Use Paralegal
Nov 12, 2019
Teas Extension Received
Nov 8, 2019
Teas Statement Of Use Received
Aug 18, 2019
Attorney/Dom.Rep.Revoked And/Or Appointed
Aug 18, 2019
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
May 21, 2019
Noa E-Mailed - Sou Required From Applicant
Mar 26, 2019
Official Gazette Publication Confirmation E-Mailed
Mar 26, 2019
Published For Opposition
Mar 6, 2019
Notification Of Notice Of Publication E-Mailed
Feb 15, 2019
Assigned To Lie
Jan 30, 2019
Approved For Pub - Principal Register
Jan 30, 2019
Examiner's Amendment Entered
Jan 30, 2019
Notification Of Examiners Amendment E-Mailed
Jan 30, 2019
Examiners Amendment E-Mailed
Jan 30, 2019
Examiners Amendment -Written
Jan 29, 2019
Assigned To Examiner
Oct 30, 2018
New Application Office Supplied Data Entered In Tram
Oct 22, 2018
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24