Trademark: 88158035
Word
TOLERANT
Status
Registered
Status Code
700
Status Date
Tuesday, November 1, 2022
Serial Number
88158035
Registration Number
6886763
Registration Date
Tuesday, November 1, 2022
Mark Type
3000
Filing Date
Wednesday, October 17, 2018
Published for Opposition
Tuesday, August 16, 2022

Trademark Owner History
BARILLA AMERICA, INC. - Original Registrant
MXO Global, Inc. - Original Applicant

Classifications
30 (Based on Use in Commerce) (Based on 44(e)) Pasta; Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from bread, namely, breadsticks, sliced bread, pita bread, bread bases; pastry, cereals in the nature of cereal-based snack food, breakfast cereals and confectionery in the nature of pastilles, gum paste; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, namely, sauces and condiments; Spices; Ice; Oat-based food, namely, oat flakes, crushed oats; Farinaceous foods in the nature of farinaceous food pasts for human consumption; Starch for food; Aniseed for use as a flavoring in food and drinks; Star aniseed for use as a flavoring in food and drinks; Seasonings; Coffee flavorings; Food Flavorings, other than essential oils; Plant flavorings, other than essential oils for beverages; Flavorings, other than essential oils, for cakes; Crushed oats; Husked oats; High-protein cereal bars; Stick liquorice; Beverages, namely, cocoa-based beverages; Beverages, namely, coffee-based beverages; Beverages, namely, chocolate-based beverages; Tea-based beverages; Baking soda for cooking purposes; Cookies; Malt biscuits; Petit-beurre biscuits; Sweetmeats candy; Buns; Puddings; Cocoa; Cocoa beverages with milk; Coffee beverages with milk; Unroasted coffee; Cinnamon spice; Caramel candy; Condiments; Crackers; Couscous, namely, semolina; Cakes; Wheat flour; Meal in the nature of corn meal, cracker meal; Fruit jellies confectionery in the nature of fruit jelly candy; Edible ices; Baking powder; Macaroni; Mayonnaise; Rusks; Unleavened bread; Breadcrumbs; Bread rolls; Pesto sauce; Pizzas; Cereal preparations, namely, cereal bars; Cooking salt; Tomato sauce; Soya sauce; Dressings for salad; Sandwiches; Pepper seasonings; Oatmeal; Processed Semolina; Hominy grits; Cereal-based snack food; Rice-based snack food; Sorbet ices; Meat gravies; Noodles; Tarts; Saffron seasoning; Ginger spice; Ravioli; Spaghetti; Vermicelli noodles; Gelatin-based chew candies; milled flax seeds; Malt biscuits
29 (Based on 44(e)) Meat, fish in the nature of salted fish, fish mousses, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; Edible oils and fats; Anchovy in the nature of anchovy paste, anchovy, not live; Broth; Soups; Caviar; Canned Fruits; Canned Vegetables; Cheese; Milk shakes; Fruit chips; Frozen fruits; Fruit, preserved; Fruit preserved in alcohol; Fruit, stewed; Frosted fruits; Mushrooms, preserved; Gelatin in the nature of unflavored and unsweetened gelatins; Jellies for food; Fruit jellies; Vegetable soup preparations; Milk; Vegetables, preserved; Vegetables, cooked; Vegetables, dried; Lentils, preserved; Fruit salads; Vegetable salads; Margarine; Whipped cream; Cream, being dairy products; Potato chips; Low-fat potato chips; Fish, preserved; Poultry, not live; Preparations for making soup; Fruit-based snack food; Candied fruit snacks; Dried fruit-based snacks; Fruit-based snack bars in the nature of dried fruit based snack bars and nut-based snack bars; Snack foods based on legumes; Processed legumes; Vegetable juices for cooking; Yogurt; coconut meal
The mark consists of a conversation bubble with the mark "TOLERANT" inside a dotted outline all within the conversation bubble.
Color is not claimed as a feature of the mark.

Trademark Events
Nov 1, 2022
Notice Of Registration Confirmation Emailed
Nov 1, 2022
Registered-Principal Register
Aug 16, 2022
Official Gazette Publication Confirmation E-Mailed
Aug 16, 2022
Published For Opposition
Jul 27, 2022
Notification Of Notice Of Publication E-Mailed
Jul 9, 2022
Law Office Publication Review Completed
Jul 8, 2022
Approved For Pub - Principal Register
Jul 7, 2022
Teas/Email Correspondence Entered
Jul 7, 2022
Correspondence Received In Law Office
Jul 7, 2022
Teas Response To Office Action Received
Jul 7, 2022
Notification Of Non-Final Action E-Mailed
Jul 7, 2022
Non-Final Action E-Mailed
Jul 7, 2022
Non-Final Action Written
Jun 29, 2022
Teas/Email Correspondence Entered
Jun 29, 2022
Correspondence Received In Law Office
Jun 29, 2022
Assigned To Lie
Jun 24, 2022
Teas Response To Suspension Inquiry Received
Mar 7, 2022
Assigned To Examiner
Feb 7, 2022
Notification Of Letter Of Suspension E-Mailed
Feb 7, 2022
Letter Of Suspension E-Mailed
Feb 7, 2022
Suspension Letter Written
Jan 10, 2022
Suspension Checked ¿ To Attorney For Action
Oct 6, 2021
Automatic Update Of Assignment Of Ownership
Jun 29, 2021
Notification Of Letter Of Suspension E-Mailed
Jun 29, 2021
Letter Of Suspension E-Mailed
Jun 29, 2021
Suspension Letter Written
May 26, 2021
Teas/Email Correspondence Entered
May 26, 2021
Correspondence Received In Law Office
May 25, 2021
Teas Response To Suspension Inquiry Received
Apr 20, 2021
Notification Of Letter Of Suspension E-Mailed
Apr 20, 2021
Letter Of Suspension E-Mailed
Apr 20, 2021
Suspension Letter Written
Mar 31, 2021
Teas/Email Correspondence Entered
Mar 31, 2021
Correspondence Received In Law Office
Mar 29, 2021
Assigned To Lie
Mar 22, 2021
Teas Response To Suspension Inquiry Received
Dec 7, 2020
Notification Of Inquiry As To Suspension E-Mailed
Dec 7, 2020
Inquiry To Suspension E-Mailed
Dec 7, 2020
Suspension Inquiry Written
Nov 10, 2020
Suspension Checked ¿ To Attorney For Action
Sep 10, 2020
Case Assigned To Intent To Use Paralegal
Feb 19, 2020
Notification Of Letter Of Suspension E-Mailed
Feb 19, 2020
Letter Of Suspension E-Mailed
Feb 19, 2020
Suspension Letter Written
Jan 29, 2020
Teas/Email Correspondence Entered
Jan 29, 2020
Correspondence Received In Law Office
Jan 27, 2020
Teas Response To Suspension Inquiry Received
Jul 15, 2019
Notification Of Letter Of Suspension E-Mailed
Jul 15, 2019
Letter Of Suspension E-Mailed
Jul 15, 2019
Suspension Letter Written
Jun 21, 2019
Teas/Email Correspondence Entered
Jun 21, 2019
Correspondence Received In Law Office
Jun 21, 2019
Teas Response To Office Action Received
May 26, 2019
Notification Of Non-Final Action E-Mailed
May 26, 2019
Non-Final Action E-Mailed
May 26, 2019
Non-Final Action Written
Apr 29, 2019
Divisional Processing Complete
Apr 8, 2019
Divisional Request Received
Apr 15, 2019
Case Assigned To Intent To Use Paralegal
Apr 12, 2019
Assigned To Lie
Apr 8, 2019
Teas Response To Office Action Received
Apr 8, 2019
Teas Request To Divide Received
Feb 5, 2019
Notification Of Non-Final Action E-Mailed
Feb 5, 2019
Non-Final Action E-Mailed
Feb 5, 2019
Non-Final Action Written
Jan 28, 2019
Assigned To Examiner
Oct 30, 2018
Notice Of Design Search Code E-Mailed
Oct 27, 2018
New Application Office Supplied Data Entered In Tram
Oct 20, 2018
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24