Trademark: 88128227
Word
DIAOYUTAI
Status Date
Tuesday, June 18, 2019
Registration Number
5783703
Registration Date
Tuesday, June 18, 2019
Filing Date
Saturday, September 22, 2018
Published for Opposition
Tuesday, February 26, 2019
43 Restaurant services; Restaurant services featuring Chinese cuisine; Restaurant services, namely, providing of food and beverages for consumption on and off the premises
The color(s) burgundy, red, and white is/are claimed as a feature of the mark.
The mark consists of the stylized wording "DIAOYUTAI" in burgundy letters, next to a shape of a red hut containing three white Chinese characters.
The non-Latin characters in the mark transliterate to "DIAO YU TAI" and this means "A PLACE FOR FISHING" in English.
The English translation of ""DIAOYUTAI" in the mark is "A PLACE FOR FISHING".
Jun 18, 2019
Registered-Principal Register
May 17, 2019
Notice Of Acceptance Of Statement Of Use E-Mailed
May 16, 2019
Allowed Principal Register - Sou Accepted
May 8, 2019
Statement Of Use Processing Complete
Apr 24, 2019
Use Amendment Filed
May 7, 2019
Case Assigned To Intent To Use Paralegal
Apr 24, 2019
Teas Statement Of Use Received
Apr 23, 2019
Noa E-Mailed - Sou Required From Applicant
Feb 26, 2019
Official Gazette Publication Confirmation E-Mailed
Feb 26, 2019
Published For Opposition
Feb 6, 2019
Notification Of Notice Of Publication E-Mailed
Jan 23, 2019
Law Office Publication Review Completed
Jan 22, 2019
Assigned To Lie
Jan 8, 2019
Approved For Pub - Principal Register
Jan 8, 2019
Examiner's Amendment Entered
Jan 8, 2019
Notification Of Examiners Amendment E-Mailed
Jan 8, 2019
Examiners Amendment E-Mailed
Jan 8, 2019
Examiners Amendment -Written
Jan 4, 2019
Notification Of Non-Final Action E-Mailed
Jan 4, 2019
Non-Final Action E-Mailed
Jan 4, 2019
Non-Final Action Written
Jan 4, 2019
Assigned To Examiner
Sep 29, 2018
Notice Of Design Search Code E-Mailed
Sep 28, 2018
New Application Office Supplied Data Entered In Tram
Sep 26, 2018
New Application Entered In Tram
Trademark Alertz updated from USPTO on 2030-01-24