Trademark: 88120809
Word
LASDOLOD
Status
Registered
Status Code
700
Status Date
Tuesday, May 14, 2019
Serial Number
88120809
Registration Number
5750321
Registration Date
Tuesday, May 14, 2019
Mark Type
3
Filing Date
Tuesday, September 18, 2018
Published for Opposition
Tuesday, February 26, 2019

Trademark Owner History
SHENZHEN MINGXUANHANG TRADE CO.,LTD - Original Registrant

Classifications
21 Molds, namely, pastry molds, chocolate molds, pancake; Cookery molds; Crumb trays; Containers for household or kitchen use; Tableware, other than knives, forks and spoons, namely, tea services, coffee services; Trays for domestic purposes; Kitchen utensils, namely, Chopping boards for kitchen use; Cookie cutters; Garlic presses; Ice cream scoops; Cosmetic utensils, namely, brushes; Cosmetic spatulas; Ice cube molds; Ice pails
The mark consists of the wording "LASDOLOD" in stylized format with a horizontal line through it.
Color is not claimed as a feature of the mark.
The wording "LASDOLOD" has no meaning in a foreign language.

Trademark Events
Dec 30, 2018
Assigned To Examiner
Sep 21, 2018
New Application Entered
Sep 24, 2018
New Application Office Supplied Data Entered
Sep 25, 2018
Notice Of Design Search Code E-Mailed
Dec 30, 2018
Non-Final Action Written
Dec 30, 2018
Non-Final Action E-Mailed
Dec 30, 2018
Notification Of Non-Final Action E-Mailed
Jan 1, 2019
Teas Response To Office Action Received
Jan 1, 2019
Correspondence Received In Law Office
Jan 2, 2019
Teas/Email Correspondence Entered
Jan 17, 2019
Examiners Amendment -Written
Jan 17, 2019
Examiners Amendment E-Mailed
Jan 17, 2019
Notification Of Examiners Amendment E-Mailed
Jan 17, 2019
Assigned To Lie
Jan 17, 2019
Examiner's Amendment Entered
Feb 6, 2019
Notification Of Notice Of Publication E-Mailed
Feb 26, 2019
Published For Opposition
Feb 26, 2019
Official Gazette Publication Confirmation E-Mailed
May 14, 2019
Registered-Principal Register
May 14, 2024
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Jan 18, 2019
Approved For Pub - Principal Register

Trademark Alertz updated from USPTO on 2030-01-24