Trademark: 88077582
Word
LALLEMAND BAKING, RAISING BAKING STANDARDS
Status
Registered
Status Code
700
Status Date
Tuesday, May 26, 2020
Serial Number
88077582
Registration Number
6064936
Registration Date
Tuesday, May 26, 2020
Mark Type
4000
Filing Date
Tuesday, August 14, 2018
Published for Opposition
Tuesday, January 29, 2019

Trademark Owner History
DANSTAR FERMENT AG - Original Registrant
Lallemand GmbH - Owner At Publication

Classifications
30 yeast
"BAKING"

Trademark Events
May 26, 2020
Registered-Principal Register
Apr 22, 2020
Notice Of Acceptance Of Statement Of Use E-Mailed
Apr 21, 2020
Allowed Principal Register - Sou Accepted
Apr 17, 2020
Statement Of Use Processing Complete
Apr 7, 2020
Use Amendment Filed
Apr 7, 2020
Teas Statement Of Use Received
Mar 5, 2020
Notice Of Approval Of Extension Request E-Mailed
Mar 3, 2020
Extension 2 Granted
Mar 3, 2020
Extension 2 Filed
Mar 3, 2020
Teas Extension Received
Aug 22, 2019
Notice Of Approval Of Extension Request E-Mailed
Aug 21, 2019
Extension 1 Granted
Aug 14, 2019
Extension 1 Filed
Aug 19, 2019
Case Assigned To Intent To Use Paralegal
Aug 14, 2019
Teas Extension Received
Mar 26, 2019
Noa E-Mailed - Sou Required From Applicant
Jan 29, 2019
Official Gazette Publication Confirmation E-Mailed
Jan 29, 2019
Published For Opposition
Jan 16, 2019
Assignment Of Ownership Not Updated Automatically
Jan 9, 2019
Notification Of Notice Of Publication E-Mailed
Dec 26, 2018
Assigned To Lie
Dec 4, 2018
Approved For Pub - Principal Register
Dec 4, 2018
Examiner's Amendment Entered
Dec 4, 2018
Notification Of Examiners Amendment E-Mailed
Dec 4, 2018
Examiners Amendment E-Mailed
Dec 4, 2018
Examiners Amendment -Written
Nov 30, 2018
Assigned To Examiner
Aug 22, 2018
New Application Office Supplied Data Entered In Tram
Aug 17, 2018
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24