Trademark: 88014445
Word
MAISON DE PB
Status
Registered
Status Code
700
Status Date
Tuesday, July 2, 2019
Serial Number
88014445
Registration Number
5791972
Registration Date
Tuesday, July 2, 2019
Mark Type
5
Filing Date
Monday, June 25, 2018
Published for Opposition
Tuesday, April 16, 2019

Trademark Owner History
PARIS CROISSANT CO., LTD. - Original Registrant

Classifications
30 Cereal-based snack foods; Flour; Confectioneries, namely, pastilles, fondants, yogurt-covered pretzels, crystal sugar pieces, gum paste, yogurt-covered fruit, yogurt-covered nuts and confectionery chips for baking; Honey; Treacle; Rice cakes; Bread; Sandwiches; Sauces; Edible ices; Ice cream; Tea; Tea-based beverages; Chocolates; Coffee; Cakes; Cocoa-based beverages; Shaved ices with sweetened red beans; Spices; Toast; Donuts; Milk-based desserts, namely, dessert mousses
The mark consists of the words "MAISON DE PB" in block print font, with the "DE" appearing smaller than the other two words.
Color is not claimed as a feature of the mark.
The English translation of "MAISON DE PB" in the mark is "HOUSE OF PB".

Trademark Events
Jun 30, 2018
New Application Office Supplied Data Entered
Oct 13, 2018
Assigned To Examiner
Jun 28, 2018
New Application Entered
Mar 4, 2019
Teas Response To Suspension Inquiry Received
Mar 7, 2019
Assigned To Lie
Mar 8, 2019
Correspondence Received In Law Office
Mar 8, 2019
Teas/Email Correspondence Entered
Oct 18, 2018
Letter Of Suspension E-Mailed
Oct 18, 2018
Notification Of Letter Of Suspension E-Mailed
Oct 18, 2018
Suspension Letter Written
Mar 11, 2019
Previous Allowance Count Withdrawn
Mar 11, 2019
Approved For Pub - Principal Register
Mar 11, 2019
Approved For Pub - Principal Register
Mar 14, 2019
Law Office Publication Review Completed
Mar 27, 2019
Notification Of Notice Of Publication E-Mailed
Apr 16, 2019
Published For Opposition
Apr 16, 2019
Official Gazette Publication Confirmation E-Mailed
Jul 2, 2019
Registered-Principal Register
Jul 2, 2024
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed

Trademark Alertz updated from USPTO on 2030-01-24