Trademark: 87980177
Word
MAMBA
Status Date
Tuesday, October 1, 2019
Registration Number
5871026
Registration Date
Tuesday, October 1, 2019
Filing Date
Thursday, March 22, 2018
Published for Opposition
Tuesday, April 16, 2019
30 confectionery, namely, sweets
The color(s) green and white is/are claimed as a feature of the mark.
The mark consists of the term "Mamba" in stylized letters which are the color green and each letter has a partial outline which is green. A green border outlining the shape of the letters surrounds the term "Mamba". The spaces between the letters and the outlines of the letters, and the spaces between the term "Mamba" and the border, are white.
Oct 1, 2019
Registered-Principal Register
Aug 25, 2019
Extension Of Time To Oppose Process - Terminated
May 14, 2019
Extension Of Time To Oppose Received
Apr 16, 2019
Official Gazette Publication Confirmation E-Mailed
Apr 16, 2019
Published For Opposition
Mar 27, 2019
Notification Of Notice Of Publication E-Mailed
Mar 12, 2019
Law Office Publication Review Completed
Mar 11, 2019
Approved For Pub - Principal Register
Mar 8, 2019
Divisional Processing Complete
Feb 19, 2019
Divisional Request Received
Mar 8, 2019
Case Assigned To Intent To Use Paralegal
Feb 25, 2019
Teas/Email Correspondence Entered
Feb 25, 2019
Correspondence Received In Law Office
Feb 25, 2019
Assigned To Lie
Feb 19, 2019
Teas Response To Suspension Inquiry Received
Feb 19, 2019
Teas Request To Divide Received
Oct 19, 2018
Notification Of Letter Of Suspension E-Mailed
Oct 19, 2018
Letter Of Suspension E-Mailed
Oct 19, 2018
Suspension Letter Written
Oct 11, 2018
Teas/Email Correspondence Entered
Oct 10, 2018
Correspondence Received In Law Office
Oct 10, 2018
Teas Response To Office Action Received
Apr 16, 2018
Notification Of Non-Final Action E-Mailed
Apr 16, 2018
Non-Final Action E-Mailed
Apr 16, 2018
Non-Final Action Written
Apr 16, 2018
Assigned To Examiner
Mar 29, 2018
New Application Office Supplied Data Entered In Tram
Mar 26, 2018
New Application Entered In Tram
Trademark Alertz updated from USPTO on 2030-01-24
