Trademark: 87943628
Word
EBRO INGREDIENTS
Status
Dead
Status Code
601
Status Date
Thursday, May 7, 2020
Serial Number
87943628
Mark Type
5000
Filing Date
Thursday, May 31, 2018
Abandoned Date
Wednesday, May 6, 2020

Trademark Owner History

Classifications
1 Food protein as a raw material, namely, proteins for use in the manufacture of food products; Proteins for use in the manufacture of food supplements; proteins for the food industry
5 Food for babies; Milk formulas for babies; Cereal mixes for babies; Nutritional supplement meal replacement bars; Protein dietary supplements
29 Meat, processed fish, poultry and game; meat extracts; Jellies, jams, compotes; eggs; milk and milk products, namely, milk beverages, milk predominating; milk shakes; nut-based spreads rich in proteins; Vegetable-based cream; edible oils and fats; fruits, vegetables and mushrooms that a re processed, namely, canned, frozen, dried and cooked fruits, vegetables and mushrooms; vegetables and legumes that are processed, namely, canned, frozen, dried and cooked vegetables and legumes; processed legumes; processed chickpeas; processed lentils; beans, preserved; processed beans; mixture of processed legumes; prepared and frozen dishes based on legumes; extruded vegetable products for food, namely, extruded vegetable-based snack foods; vegetable pate; Prepared and frozen dishes based on meat, fish, poultry and game; Prepared and frozen dishes based on fruits and vegetables; Prepared and frozen dishes based on mushrooms; Prepared and frozen dishes based on vegetables and legumes; Processed tomatoes; Tomato paste; tomato preserves; processed vegetables; Freeze-dried vegetables; dried fruit chips; Vegetable juices for cooking; broth; Broth concentrates; Preparations for making bouillon; Mixes for making broths; Vegetable broth; soups and preparations for making soup; soup concentrates; vegetable soup; Pollen prepared as foodstuff; Dried edible seaweed; Processed, edible seaweed; tofu; Vegetable burger patties; tofu burger patties; soya burger patties; tempeh; Prepared and frozen dishes based on tempeh; Prepared and frozen dishes based on tofu; Prepared and frozen dishes based on seitan; Prepared and frozen dishes based on soya beans; Nut-based food bars; edible processed nuts; processed nuts; prepared nuts; seeds-based food bars; linseed for human consumption, namely, linseed oil for food; olives, preserved; olives, prepared; olives, processed; olive paste; processed olive puree; sauerkraut; Tahini; Hummus; processed onions; french fries; vegetable chips; Soya-based beverages used as milk substitutes; rice milk; oat milk; almond milk; Kefir; Milk drinks containing fruits; fibers and concentrates of fibers from vegetable origin for human consumption; miso soup; Pre-cooked miso soup; Bases for making milk shakes
30 Coffee; substitutes coffee; tea; cocoa; chocolate; Crème caramel; sugar; whole sugar; Natural sweeteners; Natural low calorie sweeteners; Agave syrup for use as a natural sweetener; Maple syrup; bread; Gingerbread; Rusks; Bread rolls; Biscuits; honey; golden syrup; yeast; yeast powder; Instant yeast; Baking powder; rice; enriched rice; rice products, namely, rice noodles; prepared and cooked dishes based on rice; whole rice; thai rice; basmati rice; mixtures of rice; mixtures primarily made of rice and also containing legumes; Foodstuffs made of rice, namely, rice pudding; Sauces for rice; rice-based snack food; rice noodles; rice sticks; rice flour; rice crackers; Rice-based snack food; Rice cake snacks; extruded foodstuffs made of rice, namely, extruded rice snacks; Natural rice for food for human consumption; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; rice mixed with vegetables and beef (bibimbap); Dry and liquid ready-to-serve meals, mainly consisting of rice; rice cakes; tapioca; sago; flours; cereal flours; legume flours; preparations of flour for human foods and dietetic foodstuffs, namely, flour-based chips; preparations of starch-flour for human foods and dietetic foodstuffs; preparations of starch for human foods and dietetic foodstuffs, namely, starch noodles; bran flour; flours enriched with fiber; bread; pastries; confectionery made of sugar; preparations made from cereals, namely, cereal bars; cereal preparations, namely, biscuits, tarts, and cakes made with cereals; Gluten prepared as foodstuff, namely, dried pieces of wheat gluten; starch for food; processed cereals; precooked cereals; breakfast cereals; processed cereal mixes; processed porridge oats; porridge; flour preparations for human consumption, namely, flour-based gnocchi; food products for snacks made from cereal flour, namely, bread; Cereal-based snack food; rice-based snack food; cereal bars, High-protein cereal bars, cereal-based energy bars; muesli; Muesli consisting mainly of cereals; Granola-based snack bars; food bars based on wheat; dried cereal flakes, oat flakes, barley flakes, rice flakes, corn flakes, wheat flakes; couscous; processed semolina; pasta; pasta in all forms; dried pasta; fresh pasta; frozen pasta; prepared, cooked and frozen dishes based on pasta; pizzas; frozen pizzas; cakes; salt; mustard; vinegars; Sauces; Processed seeds for use as a seasoning; Sesame seeds for use as seasonings; Seaweed for use as a condiment; condiments based on soya, namely, soya bean paste; condiments based on sesame; condiments based on wheat; Processed garlic for use as seasoning; garlic puree for use as a seasoning; Tomato sauce; spices; prepared and frozen dishes based on quinoa; prepared and frozen dishes based on cereals; crackers; Pearl barley; Barley prepared for human consumption, namely, husked barley; processed teff; processed quinoa; processed amaranth; processed bulgur; processed buckwheat; processed rye; processed spelt; processed fonio; processed millet; Processed oat; curcuma for use as a seasoning; edible turmeric; saffron for use as a food seasoning; Mayonnaise-based sauces; Seaweed; soya bean paste; Miso bean paste; Cocoa based creams in the form of spreads; Processed ginger
31 Fresh bean sprouts; Fresh soya beans; Fresh fruits; Fresh herbs; Natural flowers; Malt for brewing and distilling; Unprocessed garlic; Fresh unprocessed seaweed; Unprocessed algae for human consumption
32 Isotonic beverages; Energy drinks with proteins; smoothies; Smoothies containing cereals and oats; juices; Vegetable juices; Vegetable drinks; Soya-based beverages, other than milk substitutes; non-alcoholic rice-based beverages, other than milk substitutes; oat-based beverages, other than milk substitutes, not for food purposes; almond-based beverages, other than milk substitutes
35 Presentation of companies on the Internet and other media in the nature of advertising services; On-line advertising on a computer network
41 Communication by online blogs, namely, providing a website featuring blogs in the field of food and recipes
42 Computer services, namely, providing a social networking website which features technology that allows users to send, search, watch, share, rate, comment on messages, and transmit messages, comments, recipes, multimedia content, videos, photographs, audio content, animations, images, text, information and other user-generated content, via a global computer network
The color(s) blue, yellow, red, and white is/are claimed as a feature of the mark.
"INGREDIENTS"
The mark consists of the words "EBRO INGREDIENTS" in stylized font. The letters "EBR" are blue. The letter "O" is red and filled with yellow. The word "INGREDIENTS" is blue. The mark appears on a white background.

Trademark Events
May 7, 2020
Abandonment Notice E-Mailed - Express Abandonment
May 7, 2020
Abandonment - Express Mailed
May 6, 2020
Teas Express Abandonment Received
May 5, 2020
Teas Change Of Correspondence Received
May 5, 2020
Attorney/Dom.Rep.Revoked And/Or Appointed
May 5, 2020
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
May 1, 2020
Notice Of Reinstatement E-Mailed
Apr 21, 2020
Reinstatement Granted - Inadvertently Abandoned
Apr 21, 2020
Abandonment Notice E-Mailed - Failure To Respond
Apr 21, 2020
Abandonment - Failure To Respond Or Late Response
Oct 1, 2019
Notification Of Final Refusal Emailed
Oct 1, 2019
Final Refusal E-Mailed
Oct 1, 2019
Final Refusal Written
Aug 26, 2019
Lie Checked Susp - To Atty For Action
Jul 8, 2019
Assigned To Examiner
Feb 25, 2019
Notification Of Letter Of Suspension E-Mailed
Feb 25, 2019
Letter Of Suspension E-Mailed
Feb 25, 2019
Suspension Letter Written
Feb 2, 2019
Teas/Email Correspondence Entered
Feb 2, 2019
Correspondence Received In Law Office
Feb 2, 2019
Assigned To Lie
Jan 28, 2019
Teas Response To Office Action Received
Jul 27, 2018
Notification Of Non-Final Action E-Mailed
Jul 27, 2018
Non-Final Action E-Mailed
Jul 27, 2018
Non-Final Action Written
Jul 20, 2018
Assigned To Examiner
Jun 7, 2018
New Application Office Supplied Data Entered In Tram
Jun 4, 2018
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24