Trademark: 87905528
Word
FUD SAZÓN LATINO
Status
Registered
Status Code
700
Status Date
Tuesday, January 29, 2019
Serial Number
87905528
Registration Number
5665429
Registration Date
Tuesday, January 29, 2019
Mark Type
3000
Filing Date
Thursday, May 3, 2018
Published for Opposition
Tuesday, November 13, 2018

Trademark Owner History
SIGMA ALIMENTOS, S.A. DE C.V. - Original Registrant

Classifications
30 Coffee, prepared coffee and coffee-based beverages, tea, cocoa non medical, sugar, rice, tapioca, sago, artificial coffee, flour for foods and preparations made from cereals, namely, breakfast cereals, bread, pastry and confectionery, namely, cakes, cookies, pies, pizza and waffles, edible ices, honey, treacle, yeast for food preparation for human consumption, baking-powder, cooking salt, mustard, vinegar, ice for refreshment, pasta, pasta and noodles, pizza, lasagna, spaghetti, ravioli, hotcake mixes, hot dog sandwiches, waffles, tamales, burritos, tortillas, tacos, enchiladas, frozen and refrigerated prepared entrees and meals consisting of flour and pasta, namely, pizzas, lasagna, spaghetti, noodles, ravioli, hot cakes, waffles, tamales, burritos, tortillas, fajitas, enchiladas, tacos and taquitos
29 Meats, cold cuts meats, processed meats, namely, bologna, salamis, meat bologna, beef bologna, chicken bologna, garlic bologna, turkey bologna, ham, namely, smoked ham, honey cured ham, black forest ham, ham steaks, and boneless ham, ham; chicken; sausages, namely, skinless smoked sausage, skinless polish sausage, skinless sausage with cheese, skinless spicy smoked sausage, smoked breakfast sausage link, smoked maple breakfast sausage link, smoked sausage loop, turkey sausage, polish smoked sausage loop, spicy sausage in link form, pork sausage; sausages; uncooked sausages; vegetarian sausages; salami; frankfurters meat only, not sandwiches, namely, meat franks, beef franks, chicken franks, turkey franks, cheese franks; chorizo, pastrami; loin, turkey breast, pig's feet, pickled pig's feet; beef; beef slices; roast beef; processed pimientos; pepperoni; bacon, namely, regular smoked bacon, thick smoked bacon, lower sodium smoked bacon and smoked turkey bacon; turkey bacon; cheese; processed cheese; cheese, namely, string cheese; garden salads; salads except macaroni, rice, and pasta salad; frozen chicken, namely, breaded chicken nuggets, breaded chicken strips, breaded chicken breasts; fish, namely, breaded fish fillets, breaded fish strips, not live; fish fillets; fish croquettes; French fries; potato fries; shrimps, not live, namely, frozen shrimp, breaded frozen shrimp; shrimp, not live; corn dogs; corn dogs, namely, meat corn dogs, beef corn dogs, cheese corn dogs, turkey corn dogs; Prepared dishes consisting principally of meat, Prepared entrees consisting primarily of seafood, Prepared meals consisting primarily of meat substitutes, Prepared meals consisting principally of game, vegetable salads, fruit salads, breaded chicken breasts, seasoned chicken breasts, breaded fish fillets, breaded fish strips, grilled chicken fajitas, oriental style chicken fajitas
The mark consists of the stylized word "FUD" in white letters located on a blue banner having red stripes on its top and bottom edges. The stylized words "SAZÓN LATINO" in white are displayed on a green band below the blue and red "FUD" banner. The green band is outlined on the right and left sides with a green triangular design. There is a yellow line under the word "LATINO".
The color(s) blue, red, white, green and yellow is/are claimed as a feature of the mark.
The English translation of "FUD SAZÓN LATINO" in the mark is "FUD LATIN SEASONING".
"SAZÓN LATINO"

Trademark Events
Jan 29, 2024
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Jan 29, 2019
Registered-Principal Register
Nov 13, 2018
Official Gazette Publication Confirmation E-Mailed
Nov 13, 2018
Published For Opposition
Oct 24, 2018
Notification Of Notice Of Publication E-Mailed
Oct 5, 2018
Law Office Publication Review Completed
Oct 5, 2018
Approved For Pub - Principal Register
Oct 3, 2018
Teas/Email Correspondence Entered
Oct 3, 2018
Correspondence Received In Law Office
Oct 3, 2018
Assigned To Lie
Sep 21, 2018
Teas Response To Office Action Received
Aug 28, 2018
Notification Of Priority Action E-Mailed
Aug 28, 2018
Priority Action E-Mailed
Aug 28, 2018
Priority Action Written
Aug 27, 2018
Assigned To Examiner
May 12, 2018
Notice Of Design Search Code E-Mailed
May 11, 2018
New Application Office Supplied Data Entered
May 7, 2018
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24