Trademark: 87863344
Word
TOOPS
Status
Registered
Status Code
700
Status Date
Tuesday, October 8, 2019
Serial Number
87863344
Registration Number
5877220
Registration Date
Tuesday, October 8, 2019
Mark Type
5000
Filing Date
Wednesday, April 4, 2018
Published for Opposition
Tuesday, April 23, 2019

Trademark Owner History
Marcas Premium 2000 S.A. - Original Registrant

Classifications
30 Preparations made from cereals, namely, cereal with chocolate or dulce de leche filling; Processed cereals; Ready-to-eat cereals
The color(s) blue, yellow, red, green, pink, black and white is/are claimed as a feature of the mark.
The mark consists of the stylized word "TOOPS" with the letter "T" in blue with a black shadow and a white shade in the left, the first letter "O" in yellow with a black shadow, the second letter "O" in red with a black shadow, the letter "P" in green with a black shadow and, and the letter "S" in pink with a black shadow. The color white in the center of the letters "O"and "P" and in the background are not claimed as a feature of the mark as they represent a transparency.
The wording "TOOPS" has no meaning in a foreign language.

Trademark Events
Oct 8, 2019
Registered-Principal Register
Sep 1, 2019
Extension Of Time To Oppose Process - Terminated
May 23, 2019
Extension Of Time To Oppose Received
Apr 23, 2019
Official Gazette Publication Confirmation E-Mailed
Apr 23, 2019
Published For Opposition
Apr 3, 2019
Notification Of Notice Of Publication E-Mailed
Mar 21, 2019
Law Office Publication Review Completed
Mar 21, 2019
Assigned To Lie
Feb 27, 2019
Approved For Pub - Principal Register
Feb 8, 2019
Teas/Email Correspondence Entered
Feb 7, 2019
Correspondence Received In Law Office
Feb 7, 2019
Teas Response To Office Action Received
Aug 7, 2018
Notification Of Non-Final Action E-Mailed
Aug 7, 2018
Non-Final Action E-Mailed
Aug 7, 2018
Non-Final Action Written
Jul 22, 2018
Assigned To Examiner
Apr 12, 2018
New Application Office Supplied Data Entered In Tram
Apr 7, 2018
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24