Trademark: 87781585
Word
THE RIND
Status
Registered
Status Code
702
Status Date
Thursday, February 22, 2024
Serial Number
87781585
Registration Number
5555590
Registration Date
Tuesday, September 4, 2018
Mark Type
4000
Filing Date
Friday, February 2, 2018
Published for Opposition
Tuesday, June 19, 2018

Trademark Owner History
Arbabian, Sara - Original Registrant

Classifications
43 Restaurant services; Restaurant and bar services featuring cheese, wine, and beer
In the statement, line 5, "8-15-2012" should be deleted, and "9-20-2012" should be inserted.

Trademark Events
Feb 22, 2024
Notice Of Acceptance Of Sec. 8 & 15 - E-Mailed
Feb 22, 2024
Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
Feb 22, 2024
Case Assigned To Post Registration Paralegal
Sep 5, 2023
Teas Section 8 & 15 Received
Sep 4, 2023
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
May 2, 2023
Notice Of Updated Registration Confirmation Emailed
Apr 15, 2023
Teas Change Of Correspondence Received
Apr 15, 2023
Teas Withdrawal Of Attorney Received-Firm Retains
Apr 15, 2023
Attorney/Dom.Rep.Revoked And/Or Appointed
Apr 15, 2023
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Mar 28, 2023
Correction Under Section 7 - Processed
Mar 27, 2023
Teas Response To Office Action-Post Reg Received
Mar 23, 2023
Teas Response To Office Action-Post Reg Received
Feb 13, 2023
Post Registration Action Mailed - Sec. 7
Feb 8, 2023
Case Assigned To Post Registration Paralegal
Feb 7, 2023
Post Registration Action Mailed - Sec. 7
Feb 3, 2023
Post Registration Action Mailed - Sec. 7
Jan 31, 2023
Case Assigned To Post Registration Paralegal
Sep 2, 2022
Teas Section 7 Request Received
Sep 4, 2018
Registered-Principal Register
Jun 19, 2018
Official Gazette Publication Confirmation E-Mailed
Jun 19, 2018
Published For Opposition
May 30, 2018
Notification Of Notice Of Publication E-Mailed
May 17, 2018
Approved For Pub - Principal Register
May 17, 2018
Assigned To Examiner
Feb 12, 2018
New Application Office Supplied Data Entered
Feb 6, 2018
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24