Trademark: 87766756
Word
HIPBURGER
Status
Registered
Status Code
700
Status Date
Tuesday, April 21, 2020
Serial Number
87766756
Registration Number
6037622
Registration Date
Tuesday, April 21, 2020
Mark Type
4000
Filing Date
Tuesday, January 23, 2018
Published for Opposition
Tuesday, June 5, 2018

Trademark Owner History
H&H Brands, LLC - Original Registrant

Classifications
30 Hamburger sandwiches
43 Restaurant services; Restaurant services featuring sandwiches; Restaurant services featuring hamburgers, chicken sandwiches, and chicken nuggets; Restaurants; Fast casual restaurants; Fast casual restaurants featuring hamburgers, chicken sandwiches, and chicken nuggets; Fast-food restaurant services; Fast-food restaurants
HIP BURGER

Trademark Events
Apr 21, 2020
Registered-Principal Register
Mar 17, 2020
Notice Of Acceptance Of Statement Of Use E-Mailed
Mar 16, 2020
Allowed Principal Register - Sou Accepted
Feb 21, 2020
Notice Of Approval Of Extension Request E-Mailed
Feb 20, 2020
Statement Of Use Processing Complete
Jan 31, 2020
Use Amendment Filed
Feb 20, 2020
Extension 3 Granted
Jan 30, 2020
Extension 3 Filed
Feb 19, 2020
Case Assigned To Intent To Use Paralegal
Jan 31, 2020
Teas Statement Of Use Received
Jan 30, 2020
Teas Extension Received
Aug 2, 2019
Notice Of Approval Of Extension Request E-Mailed
Jul 31, 2019
Extension 2 Granted
Jul 31, 2019
Extension 2 Filed
Jul 31, 2019
Teas Extension Received
Feb 1, 2019
Notice Of Approval Of Extension Request E-Mailed
Jan 30, 2019
Extension 1 Granted
Jan 30, 2019
Extension 1 Filed
Jan 30, 2019
Teas Extension Received
Jul 31, 2018
Noa E-Mailed - Sou Required From Applicant
Jul 10, 2018
Assigned To Examiner
Jun 5, 2018
Official Gazette Publication Confirmation E-Mailed
Jun 5, 2018
Published For Opposition
May 16, 2018
Notification Of Notice Of Publication E-Mailed
May 3, 2018
Approved For Pub - Principal Register
May 3, 2018
Assigned To Examiner
Feb 3, 2018
New Application Office Supplied Data Entered In Tram
Jan 26, 2018
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24