Trademark: 87711394
Word

Status
Registered
Status Code
700
Status Date
Tuesday, January 15, 2019
Serial Number
87711394
Registration Number
5652870
Registration Date
Tuesday, January 15, 2019
Mark Type
2000
Filing Date
Thursday, December 7, 2017
Published for Opposition
Tuesday, October 30, 2018

Trademark Owner History
COQUI THE CHEF, INC. -
Lopez, Tania - Original Registrant

Classifications
41 entertainment services in the nature of ongoing cooking, health and nutrition shows, to be distributed via television, cable television, satellite systems, wireless communication devices and/or global communication network
25 clothing, namely, t-shirts, aprons, and hats
21 mortar and pestle
The mark consists of a stylized head of a frog wearing a chef's hat.
Color is not claimed as a feature of the mark.

Trademark Events
Jan 15, 2024
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Jul 6, 2021
Applicant/Correspondence Changes (Non-Responsive) Entered
Jul 6, 2021
Teas Change Of Correspondence Received
Jul 6, 2021
Attorney/Dom.Rep.Revoked And/Or Appointed
Jul 6, 2021
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Jul 6, 2021
Teas Change Of Owner Address Received
Apr 22, 2020
Automatic Update Of Assignment Of Ownership
Jan 15, 2019
Registered-Principal Register
Oct 30, 2018
Official Gazette Publication Confirmation E-Mailed
Oct 30, 2018
Published For Opposition
Oct 10, 2018
Notification Of Notice Of Publication E-Mailed
Sep 25, 2018
Law Office Publication Review Completed
Sep 25, 2018
Assigned To Lie
Sep 12, 2018
Approved For Pub - Principal Register
Sep 11, 2018
Teas/Email Correspondence Entered
Sep 11, 2018
Correspondence Received In Law Office
Sep 11, 2018
Teas Response To Office Action Received
Mar 21, 2018
Notification Of Non-Final Action E-Mailed
Mar 21, 2018
Non-Final Action E-Mailed
Mar 21, 2018
Non-Final Action Written
Mar 20, 2018
Assigned To Examiner
Dec 19, 2017
Notice Of Design Search Code E-Mailed
Dec 17, 2017
New Application Office Supplied Data Entered
Dec 11, 2017
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24