Trademark: 87654022
Word

Status
Registered
Status Code
700
Status Date
Tuesday, May 22, 2018
Serial Number
87654022
Registration Number
5475435
Registration Date
Tuesday, May 22, 2018
Mark Type
2000
Filing Date
Friday, October 20, 2017
Published for Opposition
Tuesday, March 6, 2018

Trademark Owner History

Classifications
30 Dry spice rub for meats and fish
29 Preserved meats and sausages; Processed meat, namely, boudin, sausage, chicken patties and ribeye wraps; Smoked meats
43 Restaurant services, including sit-down service of food and take-out restaurant services
The mark consists of pig holding iron pot.
Color is not claimed as a feature of the mark.

Trademark Events
May 22, 2023
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
May 22, 2018
Registered-Principal Register
Mar 6, 2018
Official Gazette Publication Confirmation E-Mailed
Mar 6, 2018
Published For Opposition
Feb 14, 2018
Notification Of Notice Of Publication E-Mailed
Jan 30, 2018
Approved For Pub - Principal Register
Jan 30, 2018
Assigned To Examiner
Nov 1, 2017
Notice Of Design Search Code E-Mailed
Oct 31, 2017
New Application Office Supplied Data Entered
Oct 24, 2017
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24