Word

BONDOLCE

Status

Registered

Status Code

700

Status Date

Tuesday, April 17, 2018

Serial Number

87553174

Registration Number

5450207

Registration Date

Tuesday, April 17, 2018

Mark Type

5000

Filing Date

Wednesday, August 2, 2017

Published for Opposition

Tuesday, December 5, 2017

Trademark Owner History

GIORGIO GIORGIS - Original Registrant

Classifications

30 Bakery goods; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Cake dough; Cakes; Candy; Candy bars; Chocolate; Chocolate cakes; Chocolate for confectionery and bread; Chocolate mousses; Chocolate syrup; Chocolate truffles; Cocoa; Coffee; Confectionery, namely, pastilles; Cookie pies; Cookies; Cookies and crackers; Cookies with nuts; Dessert mousse; Dessert puddings; Dessert souffles; Ice-cream; Ice creams; Bakery desserts; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Bases for bakery goods; Chocolate confections; Fondants; Frozen confectionery; Frozen confections; Frozen confections, namely, freezer pops; Frozen confections, namely, ices; Frozen cookie, brownie and biscotti dough; Frozen dessert consisting of fruit and cream or cream substitutes; Frozen yogurt confections; Hot chocolate; Ice cream desserts; Iced cakes; Jelly confections infused with alcohol; Mixes for bakery goods; Mixes for bakery goods containing cornmeal; Non-dairy frozen confections; Peanut butter confectionery chips; Puddings; Puddings for use as desserts; Shaved ice confections; Sherbet; Sorbets; Sweets; Yogurt-covered nuts

The mark consists of a stylized wording of the literal element "BonDolce", wherein a second leg of the "n" extends in a semi-circle to underneath the "c" and a top portion of the "l" extends in an arc to on top of the "o".
The mark was first used anywhere in a different form other than that sought to be registered at least as early as 07/02/2009
The mark was first used in commerce in a different form other than that sought to be registered at least as early as 07/02/2009
Color is not claimed as a feature of the mark.
The English translation of "bondolce" in the mark is "good sweet".

Trademark Events

Apr 17, 2023

Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed

Apr 17, 2018

Registered-Principal Register

Mar 10, 2018

Notice Of Acceptance Of Statement Of Use E-Mailed

Mar 9, 2018

Allowed Principal Register - Sou Accepted

Feb 15, 2018

Statement Of Use Processing Complete

Feb 2, 2018

Use Amendment Filed

Feb 15, 2018

Case Assigned To Intent To Use Paralegal

Feb 2, 2018

Teas Statement Of Use Received

Jan 30, 2018

Noa E-Mailed - Sou Required From Applicant

Dec 5, 2017

Official Gazette Publication Confirmation E-Mailed

Dec 5, 2017

Published For Opposition

Nov 15, 2017

Notification Of Notice Of Publication E-Mailed

Nov 2, 2017

Approved For Pub - Principal Register

Nov 2, 2017

Assigned To Examiner

Aug 7, 2017

New Application Office Supplied Data Entered

Aug 5, 2017

New Application Entered