Trademark: 87484836
Word
NAKED CHEF MEAL PREP YOU ARE WHAT YOU EAT
Status
Dead
Status Code
606
Status Date
Monday, September 17, 2018
Serial Number
87484836
Mark Type
3000
Filing Date
Monday, June 12, 2017
Published for Opposition
Tuesday, December 19, 2017
Abandoned Date
Monday, September 17, 2018

Trademark Owner History
Naked Chef Meal Prep LLC - Owner At Publication

Classifications
43 Food preparation services featuring fresh, properly proportioned, healthy meals designed to fuel metabolism and burn fat and made to order for delivery or pick up
The color(s) green, and brown is/are claimed as a feature of the mark.
"CHEF" AND "MEAL PREP"
The mark consists of a brown circle resembling a fruit with two green leaves, inside the circle is a cut out design creating a stylized fork and knife, above the wording "YOU ARE WHAT YOU EAT" in brown and forming a u-shape around the circle. Beneath is the wording "NAKED CHEF" in brown, which is above the wording "MEAL PREP" in green between two stylized green lines. The color white represents background and is not part of the mark.

Trademark Events
Sep 17, 2018
Abandonment Notice Mailed - No Use Statement Filed
Sep 17, 2018
Abandonment - No Use Statement Filed
Feb 13, 2018
Noa E-Mailed - Sou Required From Applicant
Dec 19, 2017
Official Gazette Publication Confirmation E-Mailed
Dec 19, 2017
Published For Opposition
Nov 29, 2017
Notification Of Notice Of Publication E-Mailed
Nov 15, 2017
Assigned To Lie
Nov 6, 2017
Approved For Pub - Principal Register
Nov 3, 2017
Examiner's Amendment Entered
Nov 3, 2017
Notification Of Examiners Amendment E-Mailed
Nov 3, 2017
Examiners Amendment E-Mailed
Nov 3, 2017
Examiners Amendment -Written
Sep 19, 2017
Notification Of Non-Final Action E-Mailed
Sep 19, 2017
Non-Final Action E-Mailed
Sep 19, 2017
Non-Final Action Written
Sep 12, 2017
Assigned To Examiner
Jun 20, 2017
Notice Of Design Search Code E-Mailed
Jun 19, 2017
New Application Office Supplied Data Entered In Tram
Jun 15, 2017
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24