29 Meat, fish, shellfish, crustaceans, poultry and game; Meat extracts; Preserved, dried, cooked, refrigerated or frozen meat, fish, shellfish, seafood, poultry and game; preserved, dried, cooked, chilled and frozen fruits and vegetables; Tinned fruits, tinned vegetables, tinned meat, tinned fish, shellfish and seafood, tinned poultry and game; Tinned foodstuffs consisting entirely or predominantly of meat, fish, shellfish, seafood, poultry, game, potatoes, vegetables, fruits; Preserved or refrigerated salads consisting entirely or predominantly of vegetables, potatoes, meat, fish, shellfish, seafood, poultry, game, cheese; Preserved, dried, refrigerated or frozen prepared dishes consisting entirely or predominantly of meat, fish, shellfish, seafood, poultry, game, potatoes, fruits, vegetables, cheese; Dehydrated food preparations and snack foods consisting entirely or predominantly of meat, fish, shellfish, seafood, poultry, game, potatoes, fruits, vegetables, cheese; Spreads based entirely or predominantly on meat, fish, shellfish, seafood, poultry, game, vegetables, cheese; Jellies, jams, compotes; Eggs; Milk, cream, butter, cheese and dairy products; Edible oils and fats